Southbend 4601DD-3TL_NAT Ultimate Restaurant Range Gas 60"
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- Ultimate Restaurant Range with 60" width for high capacity cooking
- 4 non-clog burners with standard grates for efficient heat distribution
- 36" griddle with thermostatic controls for precise temperature management
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The Southbend 4601DD-3TL_NAT Ultimate Restaurant Range is a high-performance gas range designed for professional kitchens, measuring 60 inches in width. It features four non-clog burners coupled with standard grates, ensuring efficient and consistent cooking results. On the left side, a 36-inch griddle with thermostatic controls provides precise temperature management, making it ideal for a variety of cooking tasks. The range includes two standard ovens, each equipped with battery spark ignition and a rack, enhancing its versatility. A 22-1/2 inch flue riser with shelf adds convenience for storage or plating. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit offers durability and easy maintenance. The powerful 286,000 BTU output ensures reliable performance, suitable for high-volume food service environments. Compliance with cCSAus, CSA Flame, CSA Star, and NSF certifications guarantees adherence to safety and quality standards, making it a trustworthy choice for restaurateurs seeking reliability and efficiency in their culinary operations.
Product Description
The Southbend 4601DD-3TL_NAT Ultimate Restaurant Range is a high-performance gas range designed for professional kitchens, measuring 60 inches in width. It features four non-clog burners coupled with standard grates, ensuring efficient and consistent cooking results. On the left side, a 36-inch griddle with thermostatic controls provides precise temperature management, making it ideal for a variety of cooking tasks. The range includes two standard ovens, each equipped with battery spark ignition and a rack, enhancing its versatility. A 22-1/2 inch flue riser with shelf adds convenience for storage or plating. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit offers durability and easy maintenance. The powerful 286,000 BTU output ensures reliable performance, suitable for high-volume food service environments. Compliance with cCSAus, CSA Flame, CSA Star, and NSF certifications guarantees adherence to safety and quality standards, making it a trustworthy choice for restaurateurs seeking reliability and efficiency in their culinary operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601DD-3TL_NAT |
| Manufacturer Part # | 4601DD-3TL_NAT |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard Ovens |
| Control Type | Thermostatic Controls |
| Top | (4) Open Burners, (1) 36" Griddle With Thermostat |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
