Southbend 4601DD-4TR_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4601DD-4TR_NAT Ultimate Restaurant Range Gas 60" is a powerhouse in commercial kitchen equipment, designed to meet the rigorous demands of high-volume cooking environments. This robust range features two non-clog burners and a 48-inch griddle on the right side, allowing for versatile cooking applications. The inclusion of thermostatic controls ensures precise temperature management, enhancing the cooking process. The range is equipped with a standing pilot and two standard ovens, each featuring battery spark ignition, which contributes to its efficient and reliable performance. Each oven includes one rack, providing ample space for various cooking needs. The 22-1/2" flue riser with a shelf adds practicality by offering additional storage space. With a stainless steel construction encompassing the front, sides, shelf, and 6" adjustable legs, this range promises durability and easy maintenance. The substantial 236,000 BTU output highlights its capability to handle extensive cooking tasks. This unit is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with industry safety and performance standards. The Southbend 4601DD-4TR_NAT is an invaluable asset for restaurants seeking a reliable and versatile culinary solution.