Southbend 4601DD-7L_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4601DD-7L_NAT Ultimate Restaurant Range is a powerful gas-operated solution designed for commercial kitchens, featuring a 60-inch width. This unit includes four non-clog burners and four Pyromax burners on the left side, offering a versatile cooking surface for high-demand culinary environments. It is equipped with standard grates and a standing pilot, ensuring consistent performance and reliability. The range's dual standard ovens, each fitted with a battery spark ignition system, come with one rack per oven, providing ample cooking capacity. A 22-1/2 inch flue riser with an integrated shelf enhances the unit's functionality, while its robust stainless steel construction on the front, sides, shelf, and adjustable 6-inch legs ensures durability and easy maintenance. With a total output of 382,000 BTUs, it is certified by the CSA and NSF, guaranteeing compliance with industry safety and sanitation standards. This range is a versatile asset for restaurants seeking a dependable and efficient cooking solution, with its unique combination of features catering to the diverse needs of various market segments within the food service industry.