Southbend 4602AA-2CL_LP Ultimate Restaurant Range Gas 60"
Delivery to:
- Restaurant-grade durability with stainless steel build
- 60" gas range with 290,000 BTU output
- Includes 6 non-clog burners for continuous cooking
- View More Details
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The Southbend 4602AA-2CL_LP Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchens. Measuring 60 inches in width, it features six non-clog burners with wavy grates, providing versatility in cooking. A 24-inch charbroiler is situated on the left side, enhancing its grilling capabilities. The range is equipped with two convection ovens, each featuring battery spark ignition and including three racks, facilitating diverse baking and roasting needs. With a substantial output of 290,000 BTU, it delivers powerful and efficient heating. The unit also includes a 22-1/2-inch flue riser with a shelf, optimizing space and convenience in a busy kitchen environment. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range ensures durability and stability. Certified by CSA and NSF, it meets rigorous safety and sanitation standards, making it suitable for various segments of the food service industry. This range is ideal for restaurants seeking reliable and robust kitchen equipment, offering a comprehensive solution for cooking and baking while maintaining a compact footprint.
Product Description
The Southbend 4602AA-2CL_LP Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchens. Measuring 60 inches in width, it features six non-clog burners with wavy grates, providing versatility in cooking. A 24-inch charbroiler is situated on the left side, enhancing its grilling capabilities. The range is equipped with two convection ovens, each featuring battery spark ignition and including three racks, facilitating diverse baking and roasting needs. With a substantial output of 290,000 BTU, it delivers powerful and efficient heating. The unit also includes a 22-1/2-inch flue riser with a shelf, optimizing space and convenience in a busy kitchen environment. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range ensures durability and stability. Certified by CSA and NSF, it meets rigorous safety and sanitation standards, making it suitable for various segments of the food service industry. This range is ideal for restaurants seeking reliable and robust kitchen equipment, offering a comprehensive solution for cooking and baking while maintaining a compact footprint.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602AA-2CL_LP |
| Manufacturer Part # | 4602AA-2CL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (2) Convection Ovens |
| Top | (6) Open Burners, (1) 24" Charbroiler |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
