Southbend 4602AA-2GR_NAT Ultimate Restaurant Range Gas 60"
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- Powerful 274,000 BTU output for high-efficiency cooking
- Equipped with 6 non-clog burners for consistent performance
- Includes dual convection ovens with 3 racks each
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The Southbend 4602AA-2GR_NAT Ultimate Restaurant Range Gas 60" is a powerhouse designed to meet the demands of high-volume commercial kitchens. This gas range features six non-clog burners equipped with wavy grates for superior heat distribution and durability, ensuring efficient and consistent cooking results. A standout component of this range is the 24" griddle positioned on the right, providing versatile cooking capabilities for various menu items. The range integrates two convection ovens, each outfitted with battery spark ignition and accompanied by three racks, facilitating high-output baking and roasting tasks. With a significant heat output of 274,000 BTU, this unit is a robust choice for busy culinary environments. The design includes a 22-1/2" flue riser with a shelf, maximizing vertical space for storage or additional cooking tools. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, this range is not only durable but also visually sleek for any modern kitchen setting. Safety and quality are ensured with cCSAus, CSA Flame, CSA Star, and NSF certifications, making it a reliable option for various market segments within the food service industry, from bustling restaurants to institutional kitchens seeking efficiency and performance.
Product Description
The Southbend 4602AA-2GR_NAT Ultimate Restaurant Range Gas 60" is a powerhouse designed to meet the demands of high-volume commercial kitchens. This gas range features six non-clog burners equipped with wavy grates for superior heat distribution and durability, ensuring efficient and consistent cooking results. A standout component of this range is the 24" griddle positioned on the right, providing versatile cooking capabilities for various menu items. The range integrates two convection ovens, each outfitted with battery spark ignition and accompanied by three racks, facilitating high-output baking and roasting tasks. With a significant heat output of 274,000 BTU, this unit is a robust choice for busy culinary environments. The design includes a 22-1/2" flue riser with a shelf, maximizing vertical space for storage or additional cooking tools. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, this range is not only durable but also visually sleek for any modern kitchen setting. Safety and quality are ensured with cCSAus, CSA Flame, CSA Star, and NSF certifications, making it a reliable option for various market segments within the food service industry, from bustling restaurants to institutional kitchens seeking efficiency and performance.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602AA-2GR_NAT |
| Manufacturer Part # | 4602AA-2GR_NAT |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Top | (6) Open Burners, (1) 24" Griddle |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
