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Southbend 4602AA-2TL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602AA-2TL_NAT  |  Item #: 103543
$20,407.05 $45,349.00
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  • (Southbend 4602AA-2TL_NAT) Ultimate Restaurant Range Gas 60"
  • Six non-clog burners with wavy grates for even cooking
  • 24" thermostatic griddle for precise temperature control
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4602AA-2TL_NAT Ultimate Restaurant Range gas 60" is a powerful solution for commercial kitchens, featuring an impressive 274,000 BTU output. This robust unit includes six non-clog burners, designed to ensure consistent performance in high-volume environments. The range is equipped with wavy grates and a 24" griddle on the left, complete with thermostatic controls for precise temperature management. It also incorporates a standing pilot for reliable ignition. Additionally, the range boasts two convection ovens with battery spark ignition, providing even cooking and baking results. Each oven is supplied with three racks, offering ample cooking space for varied culinary tasks. The 22-1/2" flue riser with shelf enhances kitchen organization, while the stainless steel construction of the front, sides, and shelf ensures durability and easy maintenance. The adjustable 6" legs facilitate optimal positioning within the kitchen layout. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range is recognized for meeting rigorous safety and sanitation standards. The Southbend 4602AA-2TL_NAT is engineered to support diverse cooking styles in demanding restaurant settings, making it a versatile and dependable asset for chefs and food service professionals.

More Details

Product Description

The Southbend 4602AA-2TL_NAT Ultimate Restaurant Range gas 60" is a powerful solution for commercial kitchens, featuring an impressive 274,000 BTU output. This robust unit includes six non-clog burners, designed to ensure consistent performance in high-volume environments. The range is equipped with wavy grates and a 24" griddle on the left, complete with thermostatic controls for precise temperature management. It also incorporates a standing pilot for reliable ignition. Additionally, the range boasts two convection ovens with battery spark ignition, providing even cooking and baking results. Each oven is supplied with three racks, offering ample cooking space for varied culinary tasks. The 22-1/2" flue riser with shelf enhances kitchen organization, while the stainless steel construction of the front, sides, and shelf ensures durability and easy maintenance. The adjustable 6" legs facilitate optimal positioning within the kitchen layout. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range is recognized for meeting rigorous safety and sanitation standards. The Southbend 4602AA-2TL_NAT is engineered to support diverse cooking styles in demanding restaurant settings, making it a versatile and dependable asset for chefs and food service professionals.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4602AA-2TL_NAT Ultimate Restaurant Range Gas 60"

$20,407.05 $45,349.00

The Southbend 4602AA-2TL_NAT Ultimate Restaurant Range gas 60" is a powerful solution for commercial kitchens, featuring an impressive 274,000 BTU output. This robust unit includes six non-clog burners, designed to ensure consistent performance in high-volume environments. The range is equipped with wavy grates and a 24" griddle on the left, complete with thermostatic controls for precise temperature management. It also incorporates a standing pilot for reliable ignition. Additionally, the range boasts two convection ovens with battery spark ignition, providing even cooking and baking results. Each oven is supplied with three racks, offering ample cooking space for varied culinary tasks. The 22-1/2" flue riser with shelf enhances kitchen organization, while the stainless steel construction of the front, sides, and shelf ensures durability and easy maintenance. The adjustable 6" legs facilitate optimal positioning within the kitchen layout. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range is recognized for meeting rigorous safety and sanitation standards. The Southbend 4602AA-2TL_NAT is engineered to support diverse cooking styles in demanding restaurant settings, making it a versatile and dependable asset for chefs and food service professionals.

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