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Southbend 4602AA-3CR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602AA-3CR_NAT  |  Item #: 103537
$20,037.15 $44,527.00
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  • Ultimate restaurant range with 268,000 BTU power
  • Features (4) non-clog burners for efficient cooking
  • Includes (1) 36" right-side charbroiler
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4602AA-3CR_NAT Ultimate Restaurant Range is a high-performance gas-powered unit, measuring 60 inches in width, perfectly suited for demanding commercial kitchens. It features four non-clog burners equipped with wavy grates, offering reliable and consistent heat distribution for various cooking tasks. The right side of the range hosts a spacious 36-inch charbroiler, providing versatile grilling capabilities. This unit includes two convection ovens, each with battery spark ignition, enhancing cooking efficiency with even heat distribution. Each oven comes with three racks, maximizing the cooking area for multiple dishes. A 22-1/2 inch flue riser with an integrated shelf adds convenience, allowing for additional storage or workspace. Constructed with durable stainless steel, including the front, sides, shelf, and 6-inch adjustable legs, the range ensures longevity and easy maintenance. With a powerful output of 268,000 BTU, this range meets the rigorous demands of busy restaurant environments. It holds both CSA and NSF certifications, signifying compliance with high safety and sanitation standards. The Southbend 4602AA-3CR_NAT is a robust and versatile choice for chefs and restaurateurs seeking reliability and functionality in their cooking equipment.

More Details

Product Description

The Southbend 4602AA-3CR_NAT Ultimate Restaurant Range is a high-performance gas-powered unit, measuring 60 inches in width, perfectly suited for demanding commercial kitchens. It features four non-clog burners equipped with wavy grates, offering reliable and consistent heat distribution for various cooking tasks. The right side of the range hosts a spacious 36-inch charbroiler, providing versatile grilling capabilities. This unit includes two convection ovens, each with battery spark ignition, enhancing cooking efficiency with even heat distribution. Each oven comes with three racks, maximizing the cooking area for multiple dishes. A 22-1/2 inch flue riser with an integrated shelf adds convenience, allowing for additional storage or workspace. Constructed with durable stainless steel, including the front, sides, shelf, and 6-inch adjustable legs, the range ensures longevity and easy maintenance. With a powerful output of 268,000 BTU, this range meets the rigorous demands of busy restaurant environments. It holds both CSA and NSF certifications, signifying compliance with high safety and sanitation standards. The Southbend 4602AA-3CR_NAT is a robust and versatile choice for chefs and restaurateurs seeking reliability and functionality in their cooking equipment.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4602AA-3CR_NAT Ultimate Restaurant Range Gas 60"

$20,037.15 $44,527.00

The Southbend 4602AA-3CR_NAT Ultimate Restaurant Range is a high-performance gas-powered unit, measuring 60 inches in width, perfectly suited for demanding commercial kitchens. It features four non-clog burners equipped with wavy grates, offering reliable and consistent heat distribution for various cooking tasks. The right side of the range hosts a spacious 36-inch charbroiler, providing versatile grilling capabilities. This unit includes two convection ovens, each with battery spark ignition, enhancing cooking efficiency with even heat distribution. Each oven comes with three racks, maximizing the cooking area for multiple dishes. A 22-1/2 inch flue riser with an integrated shelf adds convenience, allowing for additional storage or workspace. Constructed with durable stainless steel, including the front, sides, shelf, and 6-inch adjustable legs, the range ensures longevity and easy maintenance. With a powerful output of 268,000 BTU, this range meets the rigorous demands of busy restaurant environments. It holds both CSA and NSF certifications, signifying compliance with high safety and sanitation standards. The Southbend 4602AA-3CR_NAT is a robust and versatile choice for chefs and restaurateurs seeking reliability and functionality in their cooking equipment.

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