Southbend 4602AA-7L_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4602AA-7L_NAT Ultimate Restaurant Range - gas - 60" is a powerhouse in the commercial kitchen sector, offering unparalleled flexibility and performance. Equipped with four non-clog burners and four pyromax burners on the left, it ensures consistent and efficient heat distribution. The wavy grates provide stability for pots and pans, enhancing the cooking process. Featuring a standing pilot, this range is reliable and easy to operate. Two convection ovens with battery spark ignition further expand its capabilities, each equipped with three racks to maximize cooking space. The 22-1/2" flue riser with a shelf provides additional storage, optimizing kitchen space. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, the Southbend 4602AA-7L_NAT is built for durability and ease of cleaning. With a powerful output of 332,000 BTU, this range meets the demanding needs of high-volume food service operations. Certified by CSA and NSF, it adheres to stringent safety and sanitation standards. This versatile range is a valuable asset for restaurants seeking to combine efficiency, adaptability, and robust performance in their culinary endeavors.