Southbend 4602AA-7R_LP Ultimate Restaurant Range Gas 60"
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- Powerful 332,000 BTU for high-volume cooking
- 60-inch gas range with durable stainless steel body
- Features 4 non-clog and 4 pyromax burners
- View More Details
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The Southbend 4602AA-7R_LP Ultimate Restaurant Range is a high-performance gas-operated kitchen appliance tailored for professional culinary environments. Measuring 60 inches, it boasts a powerful 332,000 BTU output, ensuring rapid heating and cooking efficiency. The range is equipped with four non-clog burners, complemented by wavy grates, and an additional four pyromax burners on the right side. These features are designed to cater to high-volume cooking demands in bustling restaurant settings. The range's standing pilot system provides reliable ignition, while the dual convection ovens, each with battery spark ignition, enhance baking versatility and consistency. Each oven comes with three racks, optimizing space and cooking flexibility. The 22-1/2-inch flue riser, accompanied by a shelf, offers additional utility, allowing for convenient storage of essential kitchen tools. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range promises durability and ease of maintenance, essential for busy commercial kitchens. Certified by CSA and NSF, this Southbend range adheres to strict safety and sanitation standards, making it a dependable and efficient choice for diverse foodservice operations looking to elevate their kitchen capabilities with precision and reliability.
Product Description
The Southbend 4602AA-7R_LP Ultimate Restaurant Range is a high-performance gas-operated kitchen appliance tailored for professional culinary environments. Measuring 60 inches, it boasts a powerful 332,000 BTU output, ensuring rapid heating and cooking efficiency. The range is equipped with four non-clog burners, complemented by wavy grates, and an additional four pyromax burners on the right side. These features are designed to cater to high-volume cooking demands in bustling restaurant settings. The range's standing pilot system provides reliable ignition, while the dual convection ovens, each with battery spark ignition, enhance baking versatility and consistency. Each oven comes with three racks, optimizing space and cooking flexibility. The 22-1/2-inch flue riser, accompanied by a shelf, offers additional utility, allowing for convenient storage of essential kitchen tools. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range promises durability and ease of maintenance, essential for busy commercial kitchens. Certified by CSA and NSF, this Southbend range adheres to strict safety and sanitation standards, making it a dependable and efficient choice for diverse foodservice operations looking to elevate their kitchen capabilities with precision and reliability.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602AA-7R_LP |
| Manufacturer Part # | 4602AA-7R_LP |
| Top | (8) Open Burners |
| Base | (2) Convection Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
