Southbend 4602AC-2CL_NAT Ultimate Restaurant Range Gas 60"
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- 6 non-clog burners for consistent performance
- 24" charbroiler for versatile grilling options
- Convection oven with battery spark ignition for even cooking
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The Southbend 4602AC-2CL_NAT Ultimate Restaurant Range Gas 60" is a powerhouse of culinary precision, catering to diverse culinary environments with its advanced features. This 60-inch gas range is equipped with six non-clog burners and wavy grates, providing consistent and efficient heat distribution, essential for busy restaurant kitchens. The range also includes a 24-inch charbroiler on the left side, making it a versatile tool for chefs looking to expand their menu offerings with grilled dishes. A standout feature is its convection oven with battery spark ignition, which ensures even baking and roasting. This oven is complemented by a cabinet base for additional storage space, enhancing kitchen efficiency. With a total output of 258,000 BTU, the range delivers powerful cooking performance. The 22-1/2" flue riser with a shelf provides additional workspace or storage, and the stainless steel construction on the front, sides, and shelf ensures durability and easy maintenance. The 6-inch adjustable legs allow for customizable height, accommodating various kitchen layouts. Certified by CSA and NSF, it meets rigorous safety and sanitation standards. The Southbend 4602AC-2CL_NAT is an exemplary choice for restaurants seeking a reliable and multifunctional kitchen range.
Product Description
The Southbend 4602AC-2CL_NAT Ultimate Restaurant Range Gas 60" is a powerhouse of culinary precision, catering to diverse culinary environments with its advanced features. This 60-inch gas range is equipped with six non-clog burners and wavy grates, providing consistent and efficient heat distribution, essential for busy restaurant kitchens. The range also includes a 24-inch charbroiler on the left side, making it a versatile tool for chefs looking to expand their menu offerings with grilled dishes. A standout feature is its convection oven with battery spark ignition, which ensures even baking and roasting. This oven is complemented by a cabinet base for additional storage space, enhancing kitchen efficiency. With a total output of 258,000 BTU, the range delivers powerful cooking performance. The 22-1/2" flue riser with a shelf provides additional workspace or storage, and the stainless steel construction on the front, sides, and shelf ensures durability and easy maintenance. The 6-inch adjustable legs allow for customizable height, accommodating various kitchen layouts. Certified by CSA and NSF, it meets rigorous safety and sanitation standards. The Southbend 4602AC-2CL_NAT is an exemplary choice for restaurants seeking a reliable and multifunctional kitchen range.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602AC-2CL_NAT |
| Manufacturer Part # | 4602AC-2CL_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Top | (6) Open Burners, (1) 24" Charbroiler |
| Base | (1) Convection Oven, (1) Cabinet |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
