Southbend 4602AC-2TL_LP Ultimate Restaurant Range Gas 60"
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- High-performance 60" gas range for ultimate cooking efficiency
- Features (6) non-clog burners with wavy grates for consistent heat
- 24" griddle on the left with precise thermostatic controls
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The Southbend 4602AC-2TL_LP Ultimate Restaurant Range is a powerful and versatile gas appliance designed for demanding culinary environments, measuring 60 inches in width. It features six non-clog burners complemented by wavy grates, providing efficient and consistent heat distribution. A 24-inch griddle on the left side, equipped with thermostatic controls, allows for precise temperature adjustments tailored to various cooking needs. The range includes a convection oven with battery spark ignition, catering to high-volume baking and roasting, alongside a cabinet base for additional storage. With three racks included, this unit supports flexible cooking configurations. The 22-1/2-inch flue riser with an integrated shelf enhances the unit's functionality. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, it promises durability and easy cleaning. With an impressive output of 242,000 BTU, the range is engineered for peak performance, certified by cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring safety and quality compliance. This restaurant range is an ideal asset for varied segments within the food service industry, from bustling restaurants to institutional kitchens, offering a robust solution for those seeking reliability and efficiency in their culinary operations.
Product Description
The Southbend 4602AC-2TL_LP Ultimate Restaurant Range is a powerful and versatile gas appliance designed for demanding culinary environments, measuring 60 inches in width. It features six non-clog burners complemented by wavy grates, providing efficient and consistent heat distribution. A 24-inch griddle on the left side, equipped with thermostatic controls, allows for precise temperature adjustments tailored to various cooking needs. The range includes a convection oven with battery spark ignition, catering to high-volume baking and roasting, alongside a cabinet base for additional storage. With three racks included, this unit supports flexible cooking configurations. The 22-1/2-inch flue riser with an integrated shelf enhances the unit's functionality. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, it promises durability and easy cleaning. With an impressive output of 242,000 BTU, the range is engineered for peak performance, certified by cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring safety and quality compliance. This restaurant range is an ideal asset for varied segments within the food service industry, from bustling restaurants to institutional kitchens, offering a robust solution for those seeking reliability and efficiency in their culinary operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4602AC-2TL_LP |
Manufacturer Part # | 4602AC-2TL_LP |
Plate Thickness | .500" = 1/2" |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Base | (1) Convection Oven, (1) Cabinet |
Top | (6) Open Burners, (1) 24" Griddle With Thermostat |
Control Type | Thermostatic Controls |
Height | 59.5" |
Width | 60.75" |
Depth | 43.6" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.