Southbend (Middleby)  |  MFG #: 4602AC-2TR_NAT  | Item #: 103493

Southbend 4602AC-2TR_NAT Ultimate Restaurant Range Gas 60"

$19,039.00 $38,078.00
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  • 60" gas range with 6 non-clog burners for high efficiency
  • Stainless steel construction for durability and easy cleaning
  • 24" griddle with thermostatic controls for precise cooking
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The Southbend 4602AC-2TR_NAT Ultimate Restaurant Range is a highly efficient gas-powered kitchen appliance, measuring 60 inches with a total output of 242,000 BTU. It features six non-clog burners, designed for consistent performance and efficiency in high-demand environments. Additionally, it includes a 24-inch right-side griddle with thermostatic controls, ensuring precise temperature management for a variety of cooking needs. This range is equipped with a convection oven featuring battery spark ignition, enhancing its versatility for different cooking techniques. The unit also includes a cabinet base for additional storage, complete with three racks and a 22-1/2 inch flue riser with an integrated shelf. Constructed with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, the range is designed for durability and easy cleaning. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to stringent safety and performance standards, making it a reliable choice for professional kitchens across various culinary settings. Its robust design and comprehensive features cater to restaurant owners seeking a dependable, high-performance cooking solution.

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Product Description

The Southbend 4602AC-2TR_NAT Ultimate Restaurant Range is a highly efficient gas-powered kitchen appliance, measuring 60 inches with a total output of 242,000 BTU. It features six non-clog burners, designed for consistent performance and efficiency in high-demand environments. Additionally, it includes a 24-inch right-side griddle with thermostatic controls, ensuring precise temperature management for a variety of cooking needs. This range is equipped with a convection oven featuring battery spark ignition, enhancing its versatility for different cooking techniques. The unit also includes a cabinet base for additional storage, complete with three racks and a 22-1/2 inch flue riser with an integrated shelf. Constructed with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, the range is designed for durability and easy cleaning. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to stringent safety and performance standards, making it a reliable choice for professional kitchens across various culinary settings. Its robust design and comprehensive features cater to restaurant owners seeking a dependable, high-performance cooking solution.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4602AC-2TR_NAT
Manufacturer Part # 4602AC-2TR_NAT
Control Type Thermostatic Controls
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Base (1) Convection Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4602AC-2TR_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4602AC-2TR_NAT Ultimate Restaurant Range Gas 60"

$19,039.00 $38,078.00

The Southbend 4602AC-2TR_NAT Ultimate Restaurant Range is a highly efficient gas-powered kitchen appliance, measuring 60 inches with a total output of 242,000 BTU. It features six non-clog burners, designed for consistent performance and efficiency in high-demand environments. Additionally, it includes a 24-inch right-side griddle with thermostatic controls, ensuring precise temperature management for a variety of cooking needs. This range is equipped with a convection oven featuring battery spark ignition, enhancing its versatility for different cooking techniques. The unit also includes a cabinet base for additional storage, complete with three racks and a 22-1/2 inch flue riser with an integrated shelf. Constructed with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, the range is designed for durability and easy cleaning. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to stringent safety and performance standards, making it a reliable choice for professional kitchens across various culinary settings. Its robust design and comprehensive features cater to restaurant owners seeking a dependable, high-performance cooking solution.

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