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Southbend 4602AC-3CL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602AC-3CL_NAT  |  Item #: 103491
$18,175.95 $40,391.00
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  • Powerful 236,000 BTU output for high efficiency
  • 60" size with versatile cooking options
  • Includes 4 non-clog burners, 36" charbroiler
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Description

Specifications

Reviews

Certifications

The Southbend 4602AC-3CL_NAT Ultimate Restaurant Range is a versatile and high-performance solution for professional kitchens, measuring 60 inches in width. This gas range features four non-clog burners and is equipped with wavy grates, providing superior cooking capabilities. A 36-inch charbroiler on the left side enhances its functionality, allowing for versatile cooking methods. The unit includes a convection oven with battery spark ignition and a cabinet base for storage convenience. The convection oven comes with three racks, offering ample space for culinary tasks. The 22-1/2 inch flue riser with shelf adds practicality to its design. This model is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning. With a powerful output of 236,000 BTU, it is CSA and NSF certified, meeting high safety and performance standards. This range is ideal for various segment markets within the food service industry, from bustling restaurants to catering businesses, due to its robust design and multifunctional capabilities. Its standing pilot design means consistent reliability in a high-paced kitchen environment, making it a valuable asset for any chef or culinary professional.

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Product Description

The Southbend 4602AC-3CL_NAT Ultimate Restaurant Range is a versatile and high-performance solution for professional kitchens, measuring 60 inches in width. This gas range features four non-clog burners and is equipped with wavy grates, providing superior cooking capabilities. A 36-inch charbroiler on the left side enhances its functionality, allowing for versatile cooking methods. The unit includes a convection oven with battery spark ignition and a cabinet base for storage convenience. The convection oven comes with three racks, offering ample space for culinary tasks. The 22-1/2 inch flue riser with shelf adds practicality to its design. This model is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning. With a powerful output of 236,000 BTU, it is CSA and NSF certified, meeting high safety and performance standards. This range is ideal for various segment markets within the food service industry, from bustling restaurants to catering businesses, due to its robust design and multifunctional capabilities. Its standing pilot design means consistent reliability in a high-paced kitchen environment, making it a valuable asset for any chef or culinary professional.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4602AC-3CL_NAT Ultimate Restaurant Range Gas 60"

$18,175.95 $40,391.00

The Southbend 4602AC-3CL_NAT Ultimate Restaurant Range is a versatile and high-performance solution for professional kitchens, measuring 60 inches in width. This gas range features four non-clog burners and is equipped with wavy grates, providing superior cooking capabilities. A 36-inch charbroiler on the left side enhances its functionality, allowing for versatile cooking methods. The unit includes a convection oven with battery spark ignition and a cabinet base for storage convenience. The convection oven comes with three racks, offering ample space for culinary tasks. The 22-1/2 inch flue riser with shelf adds practicality to its design. This model is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning. With a powerful output of 236,000 BTU, it is CSA and NSF certified, meeting high safety and performance standards. This range is ideal for various segment markets within the food service industry, from bustling restaurants to catering businesses, due to its robust design and multifunctional capabilities. Its standing pilot design means consistent reliability in a high-paced kitchen environment, making it a valuable asset for any chef or culinary professional.

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