Southbend 4602AC-3GL_NAT Ultimate Restaurant Range Gas 60"
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- 60" gas range with 204,000 BTU for high-performance cooking
- Features 4 non-clog burners with wavy grates for even heat distribution
- Includes a 36" griddle on the left for versatile cooking options
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The Southbend 4602AC-3GL_NAT Ultimate Restaurant Range - gas 60" is an industry-leading appliance meticulously designed to meet the diverse and demanding needs of professional kitchens. This versatile range features four non-clog burners equipped with wavy grates, ensuring consistent and efficient cooking performance. The 36" griddle positioned on the left provides ample space for a variety of culinary tasks. Additionally, it incorporates a robust convection oven with battery spark ignition, enhancing baking and roasting precision. The unit is further complemented by a cabinet base, offering convenient storage solutions, along with three adjustable racks for flexibility. A 22-1/2" flue riser with shelf adds practicality and efficiency to its design. Constructed with a stainless steel front, sides, and shelf, and supported by adjustable 6" legs, the range boasts durability and ease of maintenance. With a substantial output of 204,000 BTU, this model is engineered for peak performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to stringent safety and quality standards. The Southbend 4602AC-3GL_NAT Ultimate Restaurant Range is a premium choice for food service establishments seeking quality, reliability, and unmatched cooking versatility.
Product Description
The Southbend 4602AC-3GL_NAT Ultimate Restaurant Range - gas 60" is an industry-leading appliance meticulously designed to meet the diverse and demanding needs of professional kitchens. This versatile range features four non-clog burners equipped with wavy grates, ensuring consistent and efficient cooking performance. The 36" griddle positioned on the left provides ample space for a variety of culinary tasks. Additionally, it incorporates a robust convection oven with battery spark ignition, enhancing baking and roasting precision. The unit is further complemented by a cabinet base, offering convenient storage solutions, along with three adjustable racks for flexibility. A 22-1/2" flue riser with shelf adds practicality and efficiency to its design. Constructed with a stainless steel front, sides, and shelf, and supported by adjustable 6" legs, the range boasts durability and ease of maintenance. With a substantial output of 204,000 BTU, this model is engineered for peak performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to stringent safety and quality standards. The Southbend 4602AC-3GL_NAT Ultimate Restaurant Range is a premium choice for food service establishments seeking quality, reliability, and unmatched cooking versatility.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602AC-3GL_NAT |
| Manufacturer Part # | 4602AC-3GL_NAT |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven, (1) Cabinet |
| Top | (4) Open Burners, (1) 36" Griddle |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
