Southbend 4602AC-4TL_LP Ultimate Restaurant Range Gas 60"
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- 60" gas range with versatile cooking options
- Features 48" griddle with thermostatic controls
- Includes 2 non-clog burners for high efficiency
- View More Details
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The Southbend 4602AC-4TL_LP Ultimate Restaurant Range is a 60-inch gas-operated unit designed for high-performance cooking in professional kitchens. Featuring two non-clog burners and wavy grates, this range delivers precision and reliability for diverse culinary applications. The model includes a 48-inch griddle on the left side with thermostatic controls, ensuring consistent cooking temperatures for a variety of food preparations. Enhancing its practicality, the range is equipped with a convection oven that includes battery spark ignition, alongside a cabinet base for additional storage needs. The convection oven comes with three racks, offering ample space for cooking multiple dishes simultaneously. A 22-1/2-inch flue riser with a shelf provides added convenience and utility. The range is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, combining durability with a sleek, professional appearance. With a power output of 166,000 BTU, the Southbend 4602AC-4TL_LP is a powerhouse appliance. It is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with safety and quality standards. This restaurant range is ideal for various sectors within the food service industry, providing robust performance and versatile cooking solutions.
Product Description
The Southbend 4602AC-4TL_LP Ultimate Restaurant Range is a 60-inch gas-operated unit designed for high-performance cooking in professional kitchens. Featuring two non-clog burners and wavy grates, this range delivers precision and reliability for diverse culinary applications. The model includes a 48-inch griddle on the left side with thermostatic controls, ensuring consistent cooking temperatures for a variety of food preparations. Enhancing its practicality, the range is equipped with a convection oven that includes battery spark ignition, alongside a cabinet base for additional storage needs. The convection oven comes with three racks, offering ample space for cooking multiple dishes simultaneously. A 22-1/2-inch flue riser with a shelf provides added convenience and utility. The range is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, combining durability with a sleek, professional appearance. With a power output of 166,000 BTU, the Southbend 4602AC-4TL_LP is a powerhouse appliance. It is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with safety and quality standards. This restaurant range is ideal for various sectors within the food service industry, providing robust performance and versatile cooking solutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602AC-4TL_LP |
| Manufacturer Part # | 4602AC-4TL_LP |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
| Base | (1) Convection Oven, (1) Cabinet |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
