Southbend 4602AC-7R_NAT Ultimate Restaurant Range Gas 60"
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- 60" gas restaurant range with high BTU output
- Features 4 non-clog burners with wavy grates
- 4 pyromax burners for even heat distribution
- View More Details
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The Southbend 4602AC-7R_NAT Ultimate Restaurant Range Gas 60" is a robust and versatile solution designed for the demanding environment of professional kitchens. Featuring four non-clog burners with wavy grates on the left side and four pyromax burners on the right, this range provides diverse cooking options suitable for high-volume restaurant operations. This gas range is equipped with a standing pilot for reliable ignition and integrates a convection oven with battery spark ignition, enhancing its utility for baking and roasting tasks. The unit includes a cabinet base for additional storage, supporting three racks to accommodate various cooking needs. With a 22-1/2" flue riser coupled with a shelf, the design optimizes space and functionality. Made from stainless steel, the range's front, sides, and adjustable 6" legs ensure durability and ease of maintenance. Delivering a significant power output of 300,000 BTU, the Southbend range stands as a powerful and efficient choice for culinary professionals. Certified by CSA and NSF, this range meets rigorous safety and sanitation standards, endorsing its suitability for the restaurant industry. Its thoughtful engineering and comprehensive features make it an exceptional asset for enhancing kitchen capabilities and performance.
Product Description
The Southbend 4602AC-7R_NAT Ultimate Restaurant Range Gas 60" is a robust and versatile solution designed for the demanding environment of professional kitchens. Featuring four non-clog burners with wavy grates on the left side and four pyromax burners on the right, this range provides diverse cooking options suitable for high-volume restaurant operations. This gas range is equipped with a standing pilot for reliable ignition and integrates a convection oven with battery spark ignition, enhancing its utility for baking and roasting tasks. The unit includes a cabinet base for additional storage, supporting three racks to accommodate various cooking needs. With a 22-1/2" flue riser coupled with a shelf, the design optimizes space and functionality. Made from stainless steel, the range's front, sides, and adjustable 6" legs ensure durability and ease of maintenance. Delivering a significant power output of 300,000 BTU, the Southbend range stands as a powerful and efficient choice for culinary professionals. Certified by CSA and NSF, this range meets rigorous safety and sanitation standards, endorsing its suitability for the restaurant industry. Its thoughtful engineering and comprehensive features make it an exceptional asset for enhancing kitchen capabilities and performance.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602AC-7R_NAT |
| Manufacturer Part # | 4602AC-7R_NAT |
| Top | (8) Open Burners |
| Base | (1) Convection Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
