Southbend (Middleby)  |  MFG #: 4602AD-2RR_LP  | Item #: 103450

Southbend 4602AD-2RR_LP Ultimate Restaurant Range Gas 60"

$17,983.00 $35,966.00
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  • (272,500 BTU) Powerful heat output for high-efficiency cooking
  • 6 non-clog burners for reliable performance and easy cleaning
  • Wavy grates ensure even heat distribution for perfect cooking
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The Southbend 4602AD-2RR_LP Ultimate Restaurant Range is a high-performance gas model designed for demanding culinary environments. Measuring 60 inches, this versatile range features six non-clog burners and unique wavy grates, ensuring efficient heat distribution and ease of use. It also includes a raised griddle/broiler, catering to diverse cooking requirements. The range is equipped with a standing pilot system and showcases two ovens - one standard and one convection, both featuring battery spark ignition for reliable performance. With a total of four racks, the standard oven and convection oven provide ample cooking space and flexibility. The unit's 22-1/2-inch flue riser with an integrated shelf adds to its practicality. Built with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range offers durability and ease of cleaning. Operating at an impressive 272,500 BTU, it meets rigorous cCSAus, CSA Flame, CSA Star, and NSF standards. The Southbend 4602AD-2RR_LP is an indispensable asset for restaurants and commercial kitchens seeking robust cooking capabilities alongside energy efficiency and compliance with safety certifications.

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Product Description

The Southbend 4602AD-2RR_LP Ultimate Restaurant Range is a high-performance gas model designed for demanding culinary environments. Measuring 60 inches, this versatile range features six non-clog burners and unique wavy grates, ensuring efficient heat distribution and ease of use. It also includes a raised griddle/broiler, catering to diverse cooking requirements. The range is equipped with a standing pilot system and showcases two ovens - one standard and one convection, both featuring battery spark ignition for reliable performance. With a total of four racks, the standard oven and convection oven provide ample cooking space and flexibility. The unit's 22-1/2-inch flue riser with an integrated shelf adds to its practicality. Built with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range offers durability and ease of cleaning. Operating at an impressive 272,500 BTU, it meets rigorous cCSAus, CSA Flame, CSA Star, and NSF standards. The Southbend 4602AD-2RR_LP is an indispensable asset for restaurants and commercial kitchens seeking robust cooking capabilities alongside energy efficiency and compliance with safety certifications.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4602AD-2RR_LP
Manufacturer Part # 4602AD-2RR_LP
Top (6) Open Burners, (1) 24" Griddle/broiler
Base (1) Standard Oven, (1) Convection Oven
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4602AD-2RR_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4602AD-2RR_LP Ultimate Restaurant Range Gas 60"

$17,983.00 $35,966.00

The Southbend 4602AD-2RR_LP Ultimate Restaurant Range is a high-performance gas model designed for demanding culinary environments. Measuring 60 inches, this versatile range features six non-clog burners and unique wavy grates, ensuring efficient heat distribution and ease of use. It also includes a raised griddle/broiler, catering to diverse cooking requirements. The range is equipped with a standing pilot system and showcases two ovens - one standard and one convection, both featuring battery spark ignition for reliable performance. With a total of four racks, the standard oven and convection oven provide ample cooking space and flexibility. The unit's 22-1/2-inch flue riser with an integrated shelf adds to its practicality. Built with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range offers durability and ease of cleaning. Operating at an impressive 272,500 BTU, it meets rigorous cCSAus, CSA Flame, CSA Star, and NSF standards. The Southbend 4602AD-2RR_LP is an indispensable asset for restaurants and commercial kitchens seeking robust cooking capabilities alongside energy efficiency and compliance with safety certifications.

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