Southbend 4602AD-3CR_LP Ultimate Restaurant Range Gas 60"
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- Powerful 281,000 BTU output for high-performance cooking
- Versatile setup: 4 non-clog burners & 36" charbroiler
- Dual oven design: standard & convection with spark ignition
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The Southbend 4602AD-3CR_LP Ultimate Restaurant Range is a high-performance gas-operated unit measuring 60 inches in width, designed for the demands of professional kitchens. It features four non-clog burners with wavy grates that enhance cooking consistency and efficiency. Complementing the burners is a 36-inch charbroiler on the right, providing an additional cooking surface ideal for grilling. This range incorporates a standard oven and a convection oven, both equipped with battery spark ignition for reliable and easy startup. The unit includes a total of four racks, offering ample cooking space. It is designed with a 22-1/2-inch flue riser and an integrated shelf for convenience. Constructed with a stainless steel front, sides, shelf, and six-inch adjustable legs, it combines durability with practical design. With a formidable output of 281,000 BTU, this range is CSA and NSF certified, ensuring it meets high standards of safety and efficiency. The Southbend 4602AD-3CR_LP is an invaluable asset for various food service operations, from bustling restaurant kitchens to catering services, offering robust performance and versatile cooking capabilities.
Product Description
The Southbend 4602AD-3CR_LP Ultimate Restaurant Range is a high-performance gas-operated unit measuring 60 inches in width, designed for the demands of professional kitchens. It features four non-clog burners with wavy grates that enhance cooking consistency and efficiency. Complementing the burners is a 36-inch charbroiler on the right, providing an additional cooking surface ideal for grilling. This range incorporates a standard oven and a convection oven, both equipped with battery spark ignition for reliable and easy startup. The unit includes a total of four racks, offering ample cooking space. It is designed with a 22-1/2-inch flue riser and an integrated shelf for convenience. Constructed with a stainless steel front, sides, shelf, and six-inch adjustable legs, it combines durability with practical design. With a formidable output of 281,000 BTU, this range is CSA and NSF certified, ensuring it meets high standards of safety and efficiency. The Southbend 4602AD-3CR_LP is an invaluable asset for various food service operations, from bustling restaurant kitchens to catering services, offering robust performance and versatile cooking capabilities.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602AD-3CR_LP |
| Manufacturer Part # | 4602AD-3CR_LP |
| Top | (4) Open Burners, (1) 36" Charbroiler |
| Base | (1) Standard Oven, (1) Convection Oven |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
