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Southbend 4602AD-4TL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602AD-4TL_LP  |  Item #: 103428
$19,262.70 $42,806.00
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  • Intuitive thermostatic controls for precise cooking
  • 60" gas range with versatile cooking options
  • Powerful 211000 BTU output for high efficiency
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Description

Specifications

Reviews

Certifications

The Southbend 4602AD-4TL_LP Ultimate Restaurant Range - gas, 60" is engineered to deliver high performance and versatility for professional kitchens. Featuring two non-clog burners and wavy grates, it ensures consistent heat distribution and ease of cleaning. The appliance includes a 48" griddle on the left side with precise thermostatic controls, enhancing its adaptability for a range of cooking techniques. The range is equipped with a standing pilot and comes with both a standard oven and a convection oven, each utilizing battery spark ignition for reliable operation. With a total of four racks, the unit offers ample cooking space, making it suitable for high-volume environments. Its 22-1/2" flue riser with shelf provides additional utility for kitchen operations. Constructed with a stainless steel front, sides, and adjustable 6" legs, it combines durability with ease of installation in varied kitchen layouts. The Southbend 4602AD-4TL_LP supports a 211000 BTU output, ensuring powerful performance for intensive cooking tasks. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets stringent safety and efficiency standards, reinforcing its reputation as a reliable choice for restaurants seeking robust and multifunctional kitchen equipment.

More Details

Product Description

The Southbend 4602AD-4TL_LP Ultimate Restaurant Range - gas, 60" is engineered to deliver high performance and versatility for professional kitchens. Featuring two non-clog burners and wavy grates, it ensures consistent heat distribution and ease of cleaning. The appliance includes a 48" griddle on the left side with precise thermostatic controls, enhancing its adaptability for a range of cooking techniques. The range is equipped with a standing pilot and comes with both a standard oven and a convection oven, each utilizing battery spark ignition for reliable operation. With a total of four racks, the unit offers ample cooking space, making it suitable for high-volume environments. Its 22-1/2" flue riser with shelf provides additional utility for kitchen operations. Constructed with a stainless steel front, sides, and adjustable 6" legs, it combines durability with ease of installation in varied kitchen layouts. The Southbend 4602AD-4TL_LP supports a 211000 BTU output, ensuring powerful performance for intensive cooking tasks. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets stringent safety and efficiency standards, reinforcing its reputation as a reliable choice for restaurants seeking robust and multifunctional kitchen equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4602AD-4TL_LP Ultimate Restaurant Range Gas 60"

$19,262.70 $42,806.00

The Southbend 4602AD-4TL_LP Ultimate Restaurant Range - gas, 60" is engineered to deliver high performance and versatility for professional kitchens. Featuring two non-clog burners and wavy grates, it ensures consistent heat distribution and ease of cleaning. The appliance includes a 48" griddle on the left side with precise thermostatic controls, enhancing its adaptability for a range of cooking techniques. The range is equipped with a standing pilot and comes with both a standard oven and a convection oven, each utilizing battery spark ignition for reliable operation. With a total of four racks, the unit offers ample cooking space, making it suitable for high-volume environments. Its 22-1/2" flue riser with shelf provides additional utility for kitchen operations. Constructed with a stainless steel front, sides, and adjustable 6" legs, it combines durability with ease of installation in varied kitchen layouts. The Southbend 4602AD-4TL_LP supports a 211000 BTU output, ensuring powerful performance for intensive cooking tasks. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets stringent safety and efficiency standards, reinforcing its reputation as a reliable choice for restaurants seeking robust and multifunctional kitchen equipment.

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