Southbend 4602AD-7R_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602AD-7R_NAT  |  Item #: 103413
$15,283.35 $33,963.00
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  • Four non-clog burners for efficient cooking
  • Four Pyromax burners for enhanced heat distribution
  • Includes both standard and convection ovens
  • View More Details
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The Southbend 4602AD-7R_NAT Ultimate Restaurant Range is a high-performance gas range, measuring 60 inches, that stands out in professional kitchens with its impressive specifications. It features four non-clog burners alongside four pyromax burners on the right, each designed to deliver efficient heat distribution for various culinary applications. The range supports a standing pilot system for reliable ignition. Additionally, it incorporates a standard oven and a convection oven, both equipped with battery spark ignition, providing versatility and precision in cooking. This restaurant range comes with four racks, optimizing space and functionality. A 22-1/2 inch flue riser with an integrated shelf enhances its practicality, while the stainless steel front, sides, and adjustable 6-inch legs offer durability and easy maintenance. With an output of 345,000 BTU, the Southbend 4602AD-7R_NAT ensures robust cooking power, certified by CSA and NSF standards for safety and hygiene. This expertly crafted range is tailored for different market segments within the restaurant industry, catering to chefs who require reliability, efficiency, and high performance in demanding culinary environments.

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Product Description

The Southbend 4602AD-7R_NAT Ultimate Restaurant Range is a high-performance gas range, measuring 60 inches, that stands out in professional kitchens with its impressive specifications. It features four non-clog burners alongside four pyromax burners on the right, each designed to deliver efficient heat distribution for various culinary applications. The range supports a standing pilot system for reliable ignition. Additionally, it incorporates a standard oven and a convection oven, both equipped with battery spark ignition, providing versatility and precision in cooking. This restaurant range comes with four racks, optimizing space and functionality. A 22-1/2 inch flue riser with an integrated shelf enhances its practicality, while the stainless steel front, sides, and adjustable 6-inch legs offer durability and easy maintenance. With an output of 345,000 BTU, the Southbend 4602AD-7R_NAT ensures robust cooking power, certified by CSA and NSF standards for safety and hygiene. This expertly crafted range is tailored for different market segments within the restaurant industry, catering to chefs who require reliability, efficiency, and high performance in demanding culinary environments.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4602AD-7R_NAT Ultimate Restaurant Range Gas 60"

$15,283.35 $33,963.00

The Southbend 4602AD-7R_NAT Ultimate Restaurant Range is a high-performance gas range, measuring 60 inches, that stands out in professional kitchens with its impressive specifications. It features four non-clog burners alongside four pyromax burners on the right, each designed to deliver efficient heat distribution for various culinary applications. The range supports a standing pilot system for reliable ignition. Additionally, it incorporates a standard oven and a convection oven, both equipped with battery spark ignition, providing versatility and precision in cooking. This restaurant range comes with four racks, optimizing space and functionality. A 22-1/2 inch flue riser with an integrated shelf enhances its practicality, while the stainless steel front, sides, and adjustable 6-inch legs offer durability and easy maintenance. With an output of 345,000 BTU, the Southbend 4602AD-7R_NAT ensures robust cooking power, certified by CSA and NSF standards for safety and hygiene. This expertly crafted range is tailored for different market segments within the restaurant industry, catering to chefs who require reliability, efficiency, and high performance in demanding culinary environments.