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Southbend 4602AD_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602AD_NAT  |  Item #: 103459
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Item: #103459
Technical details
Manufacturer Southbend (Middleby)
Model Number 4602AD_NAT
Manufacturer Part # 4602AD_NAT
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven, (1) Convection Oven
Top (10) Open Burners
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Southbend 4602AD_NAT Ultimate Restaurant Range - a 60-inch gas marvel - is engineered to meet the demanding needs of professional kitchens across various culinary sectors. It boasts ten non-clog burners, each topped with wavy grates for consistent cooking results, and relies on a standing pilot system for reliable ignition. This robust unit includes a 22-1/2-inch flue riser with a convenient shelf, elevating its practicality. The range is equipped with a standard oven and a convection oven, both featuring battery spark ignition to ensure efficient performance. With a total of four racks, it accommodates high-volume cooking and baking needs. Its stainless steel front, sides, shelf, and 6-inch adjustable legs enhance durability and ease of maintenance. Delivering a powerful 347,000 BTU, this range is ideal for high-output cooking environments. Certified by both CSA and NSF, it meets rigorous safety and sanitation standards, making it perfect for restaurants, catering businesses, and institutional kitchens seeking efficiency and reliability in their culinary operations.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4602AD_NAT Ultimate Restaurant Range Gas 60"

$14,986.00 $33,303.00

The Southbend 4602AD_NAT Ultimate Restaurant Range - a 60-inch gas marvel - is engineered to meet the demanding needs of professional kitchens across various culinary sectors. It boasts ten non-clog burners, each topped with wavy grates for consistent cooking results, and relies on a standing pilot system for reliable ignition. This robust unit includes a 22-1/2-inch flue riser with a convenient shelf, elevating its practicality. The range is equipped with a standard oven and a convection oven, both featuring battery spark ignition to ensure efficient performance. With a total of four racks, it accommodates high-volume cooking and baking needs. Its stainless steel front, sides, shelf, and 6-inch adjustable legs enhance durability and ease of maintenance. Delivering a powerful 347,000 BTU, this range is ideal for high-output cooking environments. Certified by both CSA and NSF, it meets rigorous safety and sanitation standards, making it perfect for restaurants, catering businesses, and institutional kitchens seeking efficiency and reliability in their culinary operations.

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