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Southbend 4602CC-2GR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602CC-2GR_NAT  |  Item #: 103403
$11,554.20 $25,676.00
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  • 60" gas range for high-volume cooking
  • 6 non-clog burners for efficient heat distribution
  • 24" griddle for versatile cooking options
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Description

Specifications

Reviews

Certifications

The Southbend 4602CC-2GR_NAT Ultimate Restaurant Range is a high-performance gas-powered kitchen appliance designed for professional culinary environments. With its substantial 60-inch width, it features six non-clog burners, each equipped with wavy grates for improved heat distribution and cooking versatility. This model includes a 24-inch griddle on the right side, providing chefs with an expansive cooking surface suitable for various culinary techniques. Incorporating a standing pilot system, the range ensures consistent ignition and operation. The unit is further enhanced by two cabinets, offering essential storage space beneath the cooking area. A 22.5-inch flue riser with an integrated shelf provides additional utility, accommodating tools or ingredients close at hand. Constructed with a stainless steel front, sides, and shelf, the range not only presents a sleek, durable exterior but also withstands the rigors of daily use. The 6-inch adjustable legs facilitate stability on uneven surfaces, ensuring optimal positioning in any kitchen layout. Delivering a total of 210,000 BTU, this restaurant range is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its compliance with rigorous safety and sanitation standards. The Southbend 4602CC-2GR_NAT is engineered to meet the demanding needs of busy restaurants, offering reliability and efficiency in a robust package.

More Details

Product Description

The Southbend 4602CC-2GR_NAT Ultimate Restaurant Range is a high-performance gas-powered kitchen appliance designed for professional culinary environments. With its substantial 60-inch width, it features six non-clog burners, each equipped with wavy grates for improved heat distribution and cooking versatility. This model includes a 24-inch griddle on the right side, providing chefs with an expansive cooking surface suitable for various culinary techniques. Incorporating a standing pilot system, the range ensures consistent ignition and operation. The unit is further enhanced by two cabinets, offering essential storage space beneath the cooking area. A 22.5-inch flue riser with an integrated shelf provides additional utility, accommodating tools or ingredients close at hand. Constructed with a stainless steel front, sides, and shelf, the range not only presents a sleek, durable exterior but also withstands the rigors of daily use. The 6-inch adjustable legs facilitate stability on uneven surfaces, ensuring optimal positioning in any kitchen layout. Delivering a total of 210,000 BTU, this restaurant range is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its compliance with rigorous safety and sanitation standards. The Southbend 4602CC-2GR_NAT is engineered to meet the demanding needs of busy restaurants, offering reliability and efficiency in a robust package.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4602CC-2GR_NAT Ultimate Restaurant Range Gas 60"

$11,554.20 $25,676.00

The Southbend 4602CC-2GR_NAT Ultimate Restaurant Range is a high-performance gas-powered kitchen appliance designed for professional culinary environments. With its substantial 60-inch width, it features six non-clog burners, each equipped with wavy grates for improved heat distribution and cooking versatility. This model includes a 24-inch griddle on the right side, providing chefs with an expansive cooking surface suitable for various culinary techniques. Incorporating a standing pilot system, the range ensures consistent ignition and operation. The unit is further enhanced by two cabinets, offering essential storage space beneath the cooking area. A 22.5-inch flue riser with an integrated shelf provides additional utility, accommodating tools or ingredients close at hand. Constructed with a stainless steel front, sides, and shelf, the range not only presents a sleek, durable exterior but also withstands the rigors of daily use. The 6-inch adjustable legs facilitate stability on uneven surfaces, ensuring optimal positioning in any kitchen layout. Delivering a total of 210,000 BTU, this restaurant range is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its compliance with rigorous safety and sanitation standards. The Southbend 4602CC-2GR_NAT is engineered to meet the demanding needs of busy restaurants, offering reliability and efficiency in a robust package.

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