Southbend 4602CC-2RR_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4602CC-2RR_NAT Ultimate Restaurant Range is a high-performance gas cooking solution engineered for the demanding needs of modern culinary establishments. Measuring 60 inches, this range is equipped with six non-clog burners, ensuring consistent heat distribution and reliability in high-volume kitchen environments. The unique wavy grates provide an innovative cooking surface that enhances flame contact for efficient cooking. This model features a raised griddle/broiler, allowing chefs to prepare a variety of dishes simultaneously with ease. The standing pilot design boosts user convenience, streamlining the ignition process. Storage is optimized with two integrated cabinets, offering practical space for kitchen essentials. A 22-1/2-inch flue riser with an additional shelf is included, maximizing vertical space for utility and function. The stainless steel construction on the front, sides, and shelf ensures durability and ease of cleaning, supported by 6-inch adjustable legs for stability on uneven surfaces. With a robust output of 195,500 BTU, this range meets rigorous cooking demands while complying with cCSAus, CSA Flame, CSA Star, and NSF certifications. The Southbend 4602CC-2RR_NAT is engineered for versatility and performance, making it an essential asset in diverse culinary operations from bustling restaurants to specialized food service establishments.