Southbend 4602CC-2TR_NAT Ultimate Restaurant Range Gas 60"
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- Powerful 210,000 BTU for high-efficiency cooking
- Six non-clog burners ensure consistent heat output
- Wavy grates for optimal heat distribution
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Southbend 4602CC-2TR_NAT Ultimate Restaurant Range - gas - 60" is a versatile and powerful cooking solution tailored for the demanding needs of the foodservice industry. Featuring six non-clog burners, this range ensures consistent and efficient heat distribution, making it ideal for high-volume kitchens. The wavy grates provide stability for pots and pans, enhancing cooking precision. Additionally, the 24" griddle on the right with thermostatic controls caters to a variety of cooking methods, offering flexibility in menu preparation. A standing pilot ensures reliable ignition, while the dual cabinets provide ample storage space for kitchen essentials. The range is designed with a 22-1/2" flue riser with a shelf, optimizing space utilization and offering extra storage. Constructed with a stainless steel front, sides, and shelf, alongside 6" adjustable legs, this range is both durable and adaptable to different kitchen setups. Producing a total output of 210,000 BTU, it meets demanding cooking requirements. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to strict safety and quality standards. This Southbend range is an exceptional choice for restaurants, catering services, and other foodservice establishments looking for reliability and efficiency in their cooking equipment.
Product Description
Southbend 4602CC-2TR_NAT Ultimate Restaurant Range - gas - 60" is a versatile and powerful cooking solution tailored for the demanding needs of the foodservice industry. Featuring six non-clog burners, this range ensures consistent and efficient heat distribution, making it ideal for high-volume kitchens. The wavy grates provide stability for pots and pans, enhancing cooking precision. Additionally, the 24" griddle on the right with thermostatic controls caters to a variety of cooking methods, offering flexibility in menu preparation. A standing pilot ensures reliable ignition, while the dual cabinets provide ample storage space for kitchen essentials. The range is designed with a 22-1/2" flue riser with a shelf, optimizing space utilization and offering extra storage. Constructed with a stainless steel front, sides, and shelf, alongside 6" adjustable legs, this range is both durable and adaptable to different kitchen setups. Producing a total output of 210,000 BTU, it meets demanding cooking requirements. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to strict safety and quality standards. This Southbend range is an exceptional choice for restaurants, catering services, and other foodservice establishments looking for reliability and efficiency in their cooking equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602CC-2TR_NAT |
| Manufacturer Part # | 4602CC-2TR_NAT |
| Control Type | Thermostatic Controls |
| Top | (6) Open Burners, (1) 24" Griddle With Thermostat |
| Base | (2) Cabinets |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
