Southbend 4602CC-3CL_LP Ultimate Restaurant Range Gas 60"
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- High heat output with 204,000 BTU for efficient cooking
- Includes (4) non-clog burners for reliable performance
- 36" charbroiler on the left for versatile grilling
- View More Details
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The Southbend 4602CC-3CL_LP Ultimate Restaurant Range - a high-performance gas range - is designed for culinary professionals seeking unmatched durability and versatility in a 60" unit. Featuring four non-clog burners with wavy grates, this range ensures efficient heat distribution and ease of cleaning, making it particularly appealing for high-volume kitchens. On the left side, a 36" charbroiler adds to its versatility, providing chefs with the ability to grill to perfection. With a standing pilot ignition system, the range is reliable and ready for continuous operation. Additionally, the unit is equipped with two spacious cabinets for convenient storage of essential kitchen tools and ingredients. The 22-1/2" flue riser with a shelf enhances the unit's functionality by offering additional storage space, while the stainless steel construction of the front, sides, shelf, and adjustable 6" legs ensures longevity and resistance to the rigorous demands of a busy restaurant environment. Delivering a substantial output of 204,000 BTU, this range is CSA and NSF certified, affirming its compliance with safety and sanitation standards. The Southbend 4602CC-3CL_LP stands as a robust and essential piece of equipment for any restaurant aiming to enhance efficiency and expand their culinary capabilities.
Product Description
The Southbend 4602CC-3CL_LP Ultimate Restaurant Range - a high-performance gas range - is designed for culinary professionals seeking unmatched durability and versatility in a 60" unit. Featuring four non-clog burners with wavy grates, this range ensures efficient heat distribution and ease of cleaning, making it particularly appealing for high-volume kitchens. On the left side, a 36" charbroiler adds to its versatility, providing chefs with the ability to grill to perfection. With a standing pilot ignition system, the range is reliable and ready for continuous operation. Additionally, the unit is equipped with two spacious cabinets for convenient storage of essential kitchen tools and ingredients. The 22-1/2" flue riser with a shelf enhances the unit's functionality by offering additional storage space, while the stainless steel construction of the front, sides, shelf, and adjustable 6" legs ensures longevity and resistance to the rigorous demands of a busy restaurant environment. Delivering a substantial output of 204,000 BTU, this range is CSA and NSF certified, affirming its compliance with safety and sanitation standards. The Southbend 4602CC-3CL_LP stands as a robust and essential piece of equipment for any restaurant aiming to enhance efficiency and expand their culinary capabilities.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602CC-3CL_LP |
| Manufacturer Part # | 4602CC-3CL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (2) Cabinets |
| Top | (4) Open Burners, (1) 36" Charbroiler |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
