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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4602CC-3GR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602CC-3GR_NAT  |  Item #: 103389
Item: #103389

Technical details
Manufacturer Southbend (Middleby)
Model Number 4602CC-3GR_NAT
Manufacturer Part # 4602CC-3GR_NAT
Top (4) Open Burners, (1) 36" Griddle
Base (2) Cabinets
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4602CC-3GR_NAT Ultimate Restaurant Range is a premium gas-powered culinary appliance spanning 60 inches, adept for bustling commercial kitchens. This model boasts four non-clog burners equipped with wavy grates for enhanced cooking efficiency and versatility. Complemented by a 36-inch right-side griddle, it caters to a wide array of cooking techniques. The range incorporates a standing pilot system, ensuring reliability and ease of use. Storage is optimized with two integrated cabinets, providing practicality for chefs requiring quick access to kitchen essentials. The 22-1/2-inch flue riser with an accompanying shelf adds to its functional design. Constructed with a robust stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit is built for durability and stability in demanding environments. Operating at 172,000 BTU, it delivers powerful performance suitable for high-volume cooking. This range adheres to cCSAus, CSA Flame, CSA Star, and NSF standards, affirming its compliance with stringent safety and quality regulations. The Southbend 4602CC-3GR_NAT Ultimate Restaurant Range is meticulously engineered to meet the diverse needs of professional kitchens, providing exceptional functionality and reliability to culinary establishments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4602CC-3GR_NAT Ultimate Restaurant Range Gas 60"

$12,650.00 $28,113.00

The Southbend 4602CC-3GR_NAT Ultimate Restaurant Range is a premium gas-powered culinary appliance spanning 60 inches, adept for bustling commercial kitchens. This model boasts four non-clog burners equipped with wavy grates for enhanced cooking efficiency and versatility. Complemented by a 36-inch right-side griddle, it caters to a wide array of cooking techniques. The range incorporates a standing pilot system, ensuring reliability and ease of use. Storage is optimized with two integrated cabinets, providing practicality for chefs requiring quick access to kitchen essentials. The 22-1/2-inch flue riser with an accompanying shelf adds to its functional design. Constructed with a robust stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit is built for durability and stability in demanding environments. Operating at 172,000 BTU, it delivers powerful performance suitable for high-volume cooking. This range adheres to cCSAus, CSA Flame, CSA Star, and NSF standards, affirming its compliance with stringent safety and quality regulations. The Southbend 4602CC-3GR_NAT Ultimate Restaurant Range is meticulously engineered to meet the diverse needs of professional kitchens, providing exceptional functionality and reliability to culinary establishments.