Southbend (Middleby)  |  MFG #: 4602CC-7L_NAT  | Item #: 103367

Southbend 4602CC-7L_NAT Ultimate Restaurant Range Gas 60"

$11,918.00 $23,836.00
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  • High-efficiency (4) non-clog burners for consistent flame
  • Wavy grates for optimal heat distribution
  • (4) Pyromax burners ensure quick cooking times
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The Southbend 4602CC-7L_NAT Ultimate Restaurant Range is a high-performance gas-powered unit, expertly engineered for the demanding needs of the foodservice industry. With a substantial 60-inch width, this restaurant range features four non-clog burners, complemented by four pyromax burners on the left, ensuring unparalleled cooking power and flexibility. The standing pilot design enhances durability and ease of use, making it a reliable choice for busy kitchens. Constructed with a stainless steel front, sides, and shelf, this range is built for longevity and easy maintenance. The 22-1/2-inch flue riser equipped with a shelf provides added functionality and space efficiency. Two spacious cabinets offer ample storage, optimizing kitchen organization. The wavy grates facilitate even heat distribution, enhancing cooking efficiency. The unit's 268,000 BTU output ensures robust performance, accommodating various cooking techniques and volumes. With 6-inch adjustable legs, this range can be customized to suit different kitchen layouts, ensuring ergonomic comfort for chefs. Certified by CSA and NSF, it meets stringent safety and sanitation standards, making it an ideal choice for professional kitchens. The Southbend 4602CC-7L_NAT represents the pinnacle of cooking technology and efficiency, tailored for diverse culinary settings from bustling restaurants to catering services.

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Product Description

The Southbend 4602CC-7L_NAT Ultimate Restaurant Range is a high-performance gas-powered unit, expertly engineered for the demanding needs of the foodservice industry. With a substantial 60-inch width, this restaurant range features four non-clog burners, complemented by four pyromax burners on the left, ensuring unparalleled cooking power and flexibility. The standing pilot design enhances durability and ease of use, making it a reliable choice for busy kitchens. Constructed with a stainless steel front, sides, and shelf, this range is built for longevity and easy maintenance. The 22-1/2-inch flue riser equipped with a shelf provides added functionality and space efficiency. Two spacious cabinets offer ample storage, optimizing kitchen organization. The wavy grates facilitate even heat distribution, enhancing cooking efficiency. The unit's 268,000 BTU output ensures robust performance, accommodating various cooking techniques and volumes. With 6-inch adjustable legs, this range can be customized to suit different kitchen layouts, ensuring ergonomic comfort for chefs. Certified by CSA and NSF, it meets stringent safety and sanitation standards, making it an ideal choice for professional kitchens. The Southbend 4602CC-7L_NAT represents the pinnacle of cooking technology and efficiency, tailored for diverse culinary settings from bustling restaurants to catering services.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4602CC-7L_NAT
Manufacturer Part # 4602CC-7L_NAT
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Cabinets
Top (8) Open Burners
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4602CC-7L_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4602CC-7L_NAT Ultimate Restaurant Range Gas 60"

$11,918.00 $23,836.00

The Southbend 4602CC-7L_NAT Ultimate Restaurant Range is a high-performance gas-powered unit, expertly engineered for the demanding needs of the foodservice industry. With a substantial 60-inch width, this restaurant range features four non-clog burners, complemented by four pyromax burners on the left, ensuring unparalleled cooking power and flexibility. The standing pilot design enhances durability and ease of use, making it a reliable choice for busy kitchens. Constructed with a stainless steel front, sides, and shelf, this range is built for longevity and easy maintenance. The 22-1/2-inch flue riser equipped with a shelf provides added functionality and space efficiency. Two spacious cabinets offer ample storage, optimizing kitchen organization. The wavy grates facilitate even heat distribution, enhancing cooking efficiency. The unit's 268,000 BTU output ensures robust performance, accommodating various cooking techniques and volumes. With 6-inch adjustable legs, this range can be customized to suit different kitchen layouts, ensuring ergonomic comfort for chefs. Certified by CSA and NSF, it meets stringent safety and sanitation standards, making it an ideal choice for professional kitchens. The Southbend 4602CC-7L_NAT represents the pinnacle of cooking technology and efficiency, tailored for diverse culinary settings from bustling restaurants to catering services.

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