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Southbend 4602CC-7R_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602CC-7R_NAT  |  Item #: 103365
$10,945.35 $24,323.00
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  • Powerful 268,000 BTU for high-efficiency cooking
  • Four non-clog burners with durable wavy grates
  • Includes four Pyromax burners for precision heat
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4602CC-7R_NAT Ultimate Restaurant Range is a gas-powered unit, meticulously designed for the demanding environments of commercial kitchens. At 60 inches, it incorporates a total of four non-clog burners complemented by wavy grates, ensuring consistent heat distribution and reliable cooking performance. Additionally, it features four Pyromax burners on the right side, providing versatile cooking capabilities. The range adopts a standing pilot system for dependable ignition. For practicality and storage, it includes two spacious cabinets, ideal for storing kitchen essentials. The unit is equipped with a 22-1/2-inch flue riser that comes with a shelf, offering extra space for kitchen operations. Its robust construction is evident in its stainless steel front, sides, shelf, and 6-inch adjustable legs, promising durability and ease of cleaning. With a total energy output of 268,000 BTU, this range is designed to meet high-volume cooking demands. It holds both CSA and NSF certifications, affirming its compliance with safety and sanitation standards. This range is a formidable choice for chefs and kitchen professionals, providing a blend of technical sophistication and practical design to enhance culinary efficiency and precision.

More Details

Product Description

The Southbend 4602CC-7R_NAT Ultimate Restaurant Range is a gas-powered unit, meticulously designed for the demanding environments of commercial kitchens. At 60 inches, it incorporates a total of four non-clog burners complemented by wavy grates, ensuring consistent heat distribution and reliable cooking performance. Additionally, it features four Pyromax burners on the right side, providing versatile cooking capabilities. The range adopts a standing pilot system for dependable ignition. For practicality and storage, it includes two spacious cabinets, ideal for storing kitchen essentials. The unit is equipped with a 22-1/2-inch flue riser that comes with a shelf, offering extra space for kitchen operations. Its robust construction is evident in its stainless steel front, sides, shelf, and 6-inch adjustable legs, promising durability and ease of cleaning. With a total energy output of 268,000 BTU, this range is designed to meet high-volume cooking demands. It holds both CSA and NSF certifications, affirming its compliance with safety and sanitation standards. This range is a formidable choice for chefs and kitchen professionals, providing a blend of technical sophistication and practical design to enhance culinary efficiency and precision.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4602CC-7R_NAT Ultimate Restaurant Range Gas 60"

$10,945.35 $24,323.00

The Southbend 4602CC-7R_NAT Ultimate Restaurant Range is a gas-powered unit, meticulously designed for the demanding environments of commercial kitchens. At 60 inches, it incorporates a total of four non-clog burners complemented by wavy grates, ensuring consistent heat distribution and reliable cooking performance. Additionally, it features four Pyromax burners on the right side, providing versatile cooking capabilities. The range adopts a standing pilot system for dependable ignition. For practicality and storage, it includes two spacious cabinets, ideal for storing kitchen essentials. The unit is equipped with a 22-1/2-inch flue riser that comes with a shelf, offering extra space for kitchen operations. Its robust construction is evident in its stainless steel front, sides, shelf, and 6-inch adjustable legs, promising durability and ease of cleaning. With a total energy output of 268,000 BTU, this range is designed to meet high-volume cooking demands. It holds both CSA and NSF certifications, affirming its compliance with safety and sanitation standards. This range is a formidable choice for chefs and kitchen professionals, providing a blend of technical sophistication and practical design to enhance culinary efficiency and precision.

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