Southbend 4602DC-3CR_LP Ultimate Restaurant Range Gas 60"

Southbend 4602DC-3CR_LP Ultimate Restaurant Range - gas, 60" unit - is engineered to meet the rigorous demands of commercial kitchens. Featuring four non-clog burners, this range ensures consistent heat distribution and efficiency, vital for high-volume cooking. The inclusion of wavy grates enhances the cooking surface, offering versatility for various culinary techniques. On the right, it boasts a 36" charbroiler, perfect for achieving that signature grill finish on meats and vegetables. The standing pilot system ensures reliability, while the standard oven, equipped with battery spark ignition and complemented by a cabinet base, provides ample cooking space, supported by a rack for optimal organization. With a 22-1/2" flue riser complete with a shelf, the range enhances workspace utility. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, it guarantees durability and adaptability to different kitchen layouts. Rated at 249,000 BTU, this range is a powerhouse for any restaurant setting. Certified by CSA and NSF, it aligns with stringent safety and quality standards, making it a trusted choice for chefs and restaurant owners seeking a dependable, high-performing kitchen appliance.