Southbend 4602DC-4TL_LP Ultimate Restaurant Range Gas 60"
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- 179,000 BTU powerful output for high efficiency cooking
- 60" wide with versatile cooking options
- Equipped with (2) non-clog burners for reliable performance
- View More Details
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The Southbend 4602DC-4TL_LP Ultimate Restaurant Range is a versatile and powerful gas-operated appliance designed for demanding commercial kitchen environments. Measuring 60 inches in width, this range is equipped with two non-clog burners, making it an ideal choice for various cooking styles. The wavy grates facilitate even heat distribution, while the 48-inch griddle on the left side offers ample space for grilling and browning, all controlled through precision thermostatic controls. For user convenience, it features a standing pilot and a standard oven with battery spark ignition, ensuring reliable operation. The range includes a cabinet base and a rack, providing additional storage and organization options. A 22-1/2 inch flue riser with a shelf enhances ventilation and utility. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4602DC-4TL_LP ensures durability and easy maintenance. Delivering a robust 179,000 BTU, it meets CSA Flame, CSA Star, and NSF standards, certifying its efficiency and safety. This restaurant range is designed to cater to varied culinary needs, making it a valuable asset for professional chefs and food service establishments seeking performance and reliability in their kitchen equipment.
Product Description
The Southbend 4602DC-4TL_LP Ultimate Restaurant Range is a versatile and powerful gas-operated appliance designed for demanding commercial kitchen environments. Measuring 60 inches in width, this range is equipped with two non-clog burners, making it an ideal choice for various cooking styles. The wavy grates facilitate even heat distribution, while the 48-inch griddle on the left side offers ample space for grilling and browning, all controlled through precision thermostatic controls. For user convenience, it features a standing pilot and a standard oven with battery spark ignition, ensuring reliable operation. The range includes a cabinet base and a rack, providing additional storage and organization options. A 22-1/2 inch flue riser with a shelf enhances ventilation and utility. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4602DC-4TL_LP ensures durability and easy maintenance. Delivering a robust 179,000 BTU, it meets CSA Flame, CSA Star, and NSF standards, certifying its efficiency and safety. This restaurant range is designed to cater to varied culinary needs, making it a valuable asset for professional chefs and food service establishments seeking performance and reliability in their kitchen equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602DC-4TL_LP |
| Manufacturer Part # | 4602DC-4TL_LP |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
| Base | (1) Standard Oven, (1) Cabinet |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
