Southbend 4602DC-4TL_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4602DC-4TL_NAT Ultimate Restaurant Range is a versatile and powerful piece of kitchen equipment, designed for high-performance cooking in busy restaurant environments. This 60-inch gas range features dual non-clog burners with wavy grates, optimizing heat distribution for consistent cooking results. A prominent highlight is the 48-inch griddle located on the left side, which is controlled by thermostatic settings to ensure precise temperature management. The range incorporates a standing pilot system and includes a standard oven equipped with battery spark ignition for reliable operation. A cabinet base provides additional storage, and the unit comes with a single rack for convenience. Measuring 22-1/2 inches, the flue riser is topped with a shelf, adding storage space and aiding ventilation. The construction is robust and durable, crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, supporting easy customization to fit different kitchen layouts. With a significant output of 179,000 BTU, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. The Southbend 4602DC-4TL_NAT is an indispensable asset for chefs and restaurateurs seeking reliability and efficiency in their culinary operations.