Southbend 4602DC-5L_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- (4602DC-5L_NAT) High-performance restaurant range for versatile cooking
- 60-inch width to accommodate large-scale operations
- Features 3 non-clog burners & 2 pyromax burners for efficiency
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4602DC-5L_NAT Ultimate Restaurant Range is a high-performance gas range designed for professional culinary environments. Measuring 60 inches, this range features a combination of burners to cater to various cooking needs. It includes three non-clog burners on the front left and two pyromax burners on the rear left, along with four non-clog burners on the right, all complemented by wavy grates for efficient heat distribution. A standing pilot ensures reliability, while the unit's robust capacity is supported by a standard oven equipped with a battery spark ignition, and a cabinet base for additional storage. The inclusion of one rack and a 22-1/2 inch flue riser with a shelf offers versatility in kitchen operations. Crafted with a stainless steel front left, sides, shelf, and 6-inch adjustable legs, it combines durability with functionality. Delivering a powerful 332,000 BTU output, the Southbend 4602DC-5L_NAT is CSA and NSF certified, meeting high standards of safety and performance. This range is ideally suited for high-volume restaurants and catering services demanding flexibility and reliability in their kitchen equipment.
Product Description
The Southbend 4602DC-5L_NAT Ultimate Restaurant Range is a high-performance gas range designed for professional culinary environments. Measuring 60 inches, this range features a combination of burners to cater to various cooking needs. It includes three non-clog burners on the front left and two pyromax burners on the rear left, along with four non-clog burners on the right, all complemented by wavy grates for efficient heat distribution. A standing pilot ensures reliability, while the unit's robust capacity is supported by a standard oven equipped with a battery spark ignition, and a cabinet base for additional storage. The inclusion of one rack and a 22-1/2 inch flue riser with a shelf offers versatility in kitchen operations. Crafted with a stainless steel front left, sides, shelf, and 6-inch adjustable legs, it combines durability with functionality. Delivering a powerful 332,000 BTU output, the Southbend 4602DC-5L_NAT is CSA and NSF certified, meeting high standards of safety and performance. This range is ideally suited for high-volume restaurants and catering services demanding flexibility and reliability in their kitchen equipment.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4602DC-5L_NAT |
Manufacturer Part # | 4602DC-5L_NAT |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Base | (1) Standard Oven, (1) Cabinet |
Top | (9) Open Burners |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.