Southbend 4602DC-6R_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- High-efficiency 332,000 BTU cooking power
- Versatile 60" gas range with dual burner types
- Features 3 star/sauté and 2 pyromax burners
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4602DC-6R_NAT Ultimate Restaurant Range is a high-performance 60-inch gas unit designed to meet the rigorous demands of commercial kitchens. It features a versatile cooking surface with three star/sauté burners on the front right, two pyromax burners on the rear right, and four non-clog burners on the left, all equipped with wavy grates. This configuration ensures efficient heat distribution and accommodates a variety of cooking techniques. The range also includes a standing pilot system for reliable ignition. A standard oven with battery spark ignition occupies the lower section, complemented by a cabinet base that offers convenient storage space. An included rack provides additional functionality, while the 22-1/2-inch flue riser with shelf offers added workspace. Constructed with durable stainless steel on the front, sides, and shelf, the unit is supported by 6-inch adjustable legs to accommodate different kitchen environments. With an impressive output of 332,000 BTU, this restaurant range is CSA and NSF certified, ensuring compliance with industry safety and sanitation standards. The Southbend 4602DC-6R_NAT is an optimal choice for food service establishments seeking a reliable, multi-functional cooking appliance that supports diverse culinary operations.
Product Description
The Southbend 4602DC-6R_NAT Ultimate Restaurant Range is a high-performance 60-inch gas unit designed to meet the rigorous demands of commercial kitchens. It features a versatile cooking surface with three star/sauté burners on the front right, two pyromax burners on the rear right, and four non-clog burners on the left, all equipped with wavy grates. This configuration ensures efficient heat distribution and accommodates a variety of cooking techniques. The range also includes a standing pilot system for reliable ignition. A standard oven with battery spark ignition occupies the lower section, complemented by a cabinet base that offers convenient storage space. An included rack provides additional functionality, while the 22-1/2-inch flue riser with shelf offers added workspace. Constructed with durable stainless steel on the front, sides, and shelf, the unit is supported by 6-inch adjustable legs to accommodate different kitchen environments. With an impressive output of 332,000 BTU, this restaurant range is CSA and NSF certified, ensuring compliance with industry safety and sanitation standards. The Southbend 4602DC-6R_NAT is an optimal choice for food service establishments seeking a reliable, multi-functional cooking appliance that supports diverse culinary operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4602DC-6R_NAT |
| Manufacturer Part # | 4602DC-6R_NAT |
| Top | (9) Open Burners |
| Base | (1) Standard Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
