Southbend 4602DD-2TR_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- (300,000 BTU) High-efficiency energy output
- 6 non-clog burners for consistent performance
- Includes 24" griddle with thermostatic controls
- View More Details
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The Southbend 4602DD-2TR_NAT Ultimate Restaurant Range is a versatile and robust gas-operated culinary appliance measuring 60 inches in width, tailored for the demanding needs of professional kitchens. This model features six non-clog burners with wavy grates, providing consistent and reliable heat distribution essential for high-volume cooking. To the right, a 24-inch griddle with thermostatic controls allows precise temperature management, enhancing culinary precision. The range is equipped with a standing pilot and two standard ovens, each featuring battery spark ignition and including one rack per oven, accommodating diverse cooking requirements. A 22-1/2 inch flue riser with an integrated shelf provides additional utility and space efficiency. The unit's durability is assured by its stainless steel construction on the front, sides, shelf, and 6-inch adjustable legs. With a robust output of 300,000 BTU, the Southbend range meets rigorous performance standards. It is certified by cCSAus, CSA Flame, CSA Star, and NSF, underlining its adherence to safety and quality benchmarks. This comprehensive setup makes the Southbend 4602DD-2TR_NAT an ideal choice for various industry segments, including restaurants and catering services looking for reliability and efficiency in their kitchen operations.
Product Description
The Southbend 4602DD-2TR_NAT Ultimate Restaurant Range is a versatile and robust gas-operated culinary appliance measuring 60 inches in width, tailored for the demanding needs of professional kitchens. This model features six non-clog burners with wavy grates, providing consistent and reliable heat distribution essential for high-volume cooking. To the right, a 24-inch griddle with thermostatic controls allows precise temperature management, enhancing culinary precision. The range is equipped with a standing pilot and two standard ovens, each featuring battery spark ignition and including one rack per oven, accommodating diverse cooking requirements. A 22-1/2 inch flue riser with an integrated shelf provides additional utility and space efficiency. The unit's durability is assured by its stainless steel construction on the front, sides, shelf, and 6-inch adjustable legs. With a robust output of 300,000 BTU, the Southbend range meets rigorous performance standards. It is certified by cCSAus, CSA Flame, CSA Star, and NSF, underlining its adherence to safety and quality benchmarks. This comprehensive setup makes the Southbend 4602DD-2TR_NAT an ideal choice for various industry segments, including restaurants and catering services looking for reliability and efficiency in their kitchen operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4602DD-2TR_NAT |
Manufacturer Part # | 4602DD-2TR_NAT |
Control Type | Thermostatic Controls |
Top | (6) Open Burners, (1) 24" Griddle With Thermostat |
Base | (2) Standard Ovens |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.