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Southbend 4602DD-3CL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602DD-3CL_NAT  |  Item #: 103299
$15,183.00 $33,740.00
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  • 60" gas range for ultimate restaurant performance
  • Features 4 non-clog burners with wavy grates
  • Includes a 36" charbroiler on the left side
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4602DD-3CL_NAT Ultimate Restaurant Range is a highly versatile gas-operated range designed for demanding commercial kitchens. Measuring 60 inches, this range is equipped with four non-clog burners that ensure consistent and reliable cooking performance. The inclusion of wavy grates enhances its efficiency by providing even heat distribution. A key feature of this range is its 36-inch charbroiler located on the left, which is ideal for grilling and broiling applications. The standing pilot system ensures readiness and ease of use. Additionally, the range includes two standard ovens, each featuring a battery spark ignition system for quick and hassle-free startups. Each oven comes equipped with a rack, allowing for efficient use of space and versatile cooking options. The range is designed with a 22-1/2-inch flue riser that includes a shelf, providing additional utility and convenience in the kitchen. The stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs not only enhances durability but also adds to the aesthetic appeal. With a powerful output of 294,000 BTU, this range is CSA and NSF certified, ensuring it meets high safety and quality standards. This makes the Southbend 4602DD-3CL_NAT an excellent choice for various segments within the foodservice industry.

More Details

Product Description

The Southbend 4602DD-3CL_NAT Ultimate Restaurant Range is a highly versatile gas-operated range designed for demanding commercial kitchens. Measuring 60 inches, this range is equipped with four non-clog burners that ensure consistent and reliable cooking performance. The inclusion of wavy grates enhances its efficiency by providing even heat distribution. A key feature of this range is its 36-inch charbroiler located on the left, which is ideal for grilling and broiling applications. The standing pilot system ensures readiness and ease of use. Additionally, the range includes two standard ovens, each featuring a battery spark ignition system for quick and hassle-free startups. Each oven comes equipped with a rack, allowing for efficient use of space and versatile cooking options. The range is designed with a 22-1/2-inch flue riser that includes a shelf, providing additional utility and convenience in the kitchen. The stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs not only enhances durability but also adds to the aesthetic appeal. With a powerful output of 294,000 BTU, this range is CSA and NSF certified, ensuring it meets high safety and quality standards. This makes the Southbend 4602DD-3CL_NAT an excellent choice for various segments within the foodservice industry.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4602DD-3CL_NAT Ultimate Restaurant Range Gas 60"

$15,183.00 $33,740.00

The Southbend 4602DD-3CL_NAT Ultimate Restaurant Range is a highly versatile gas-operated range designed for demanding commercial kitchens. Measuring 60 inches, this range is equipped with four non-clog burners that ensure consistent and reliable cooking performance. The inclusion of wavy grates enhances its efficiency by providing even heat distribution. A key feature of this range is its 36-inch charbroiler located on the left, which is ideal for grilling and broiling applications. The standing pilot system ensures readiness and ease of use. Additionally, the range includes two standard ovens, each featuring a battery spark ignition system for quick and hassle-free startups. Each oven comes equipped with a rack, allowing for efficient use of space and versatile cooking options. The range is designed with a 22-1/2-inch flue riser that includes a shelf, providing additional utility and convenience in the kitchen. The stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs not only enhances durability but also adds to the aesthetic appeal. With a powerful output of 294,000 BTU, this range is CSA and NSF certified, ensuring it meets high safety and quality standards. This makes the Southbend 4602DD-3CL_NAT an excellent choice for various segments within the foodservice industry.

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