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Southbend 4602DD-3GL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4602DD-3GL_NAT  |  Item #: 103295
$14,125.95 $31,391.00
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  • 4 high-performance non-clog burners for efficient cooking
  • Durable wavy grates ensure stability for pots and pans
  • Versatile 36" griddle on the left side for multiple uses
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Description

Specifications

Reviews

Certifications

The Southbend 4602DD-3GL_NAT Ultimate Restaurant Range is a gas-powered kitchen essential measuring 60 inches in width, designed to meet the demands of professional culinary environments. This versatile unit is equipped with four non-clog burners, ensuring consistent performance and easy maintenance, complemented by wavy grates for enhanced stability. The inclusion of a 36-inch griddle on the left side adds to its functionality, catering to diverse cooking techniques. Featuring a standing pilot, the range is further enhanced by two standard ovens with battery spark ignition, each provided with a rack, facilitating seamless baking and roasting processes. The 22-1/2-inch flue riser with a convenient shelf optimizes space and efficiency. Constructed with stainless steel on the front, sides, and shelf, along with 6-inch adjustable legs, it offers durability and adaptability to different kitchen settings. With a total output of 262,000 BTU, this range meets rigorous standards, as evidenced by its cCSAus, CSA Flame, CSA Star, and NSF certifications. Whether in a bustling restaurant or a high-capacity catering service, the Southbend 4602DD-3GL_NAT stands as a resilient and reliable choice for chefs seeking a balance of power, precision, and versatility in their kitchen equipment.

More Details

Product Description

The Southbend 4602DD-3GL_NAT Ultimate Restaurant Range is a gas-powered kitchen essential measuring 60 inches in width, designed to meet the demands of professional culinary environments. This versatile unit is equipped with four non-clog burners, ensuring consistent performance and easy maintenance, complemented by wavy grates for enhanced stability. The inclusion of a 36-inch griddle on the left side adds to its functionality, catering to diverse cooking techniques. Featuring a standing pilot, the range is further enhanced by two standard ovens with battery spark ignition, each provided with a rack, facilitating seamless baking and roasting processes. The 22-1/2-inch flue riser with a convenient shelf optimizes space and efficiency. Constructed with stainless steel on the front, sides, and shelf, along with 6-inch adjustable legs, it offers durability and adaptability to different kitchen settings. With a total output of 262,000 BTU, this range meets rigorous standards, as evidenced by its cCSAus, CSA Flame, CSA Star, and NSF certifications. Whether in a bustling restaurant or a high-capacity catering service, the Southbend 4602DD-3GL_NAT stands as a resilient and reliable choice for chefs seeking a balance of power, precision, and versatility in their kitchen equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4602DD-3GL_NAT Ultimate Restaurant Range Gas 60"

$14,125.95 $31,391.00

The Southbend 4602DD-3GL_NAT Ultimate Restaurant Range is a gas-powered kitchen essential measuring 60 inches in width, designed to meet the demands of professional culinary environments. This versatile unit is equipped with four non-clog burners, ensuring consistent performance and easy maintenance, complemented by wavy grates for enhanced stability. The inclusion of a 36-inch griddle on the left side adds to its functionality, catering to diverse cooking techniques. Featuring a standing pilot, the range is further enhanced by two standard ovens with battery spark ignition, each provided with a rack, facilitating seamless baking and roasting processes. The 22-1/2-inch flue riser with a convenient shelf optimizes space and efficiency. Constructed with stainless steel on the front, sides, and shelf, along with 6-inch adjustable legs, it offers durability and adaptability to different kitchen settings. With a total output of 262,000 BTU, this range meets rigorous standards, as evidenced by its cCSAus, CSA Flame, CSA Star, and NSF certifications. Whether in a bustling restaurant or a high-capacity catering service, the Southbend 4602DD-3GL_NAT stands as a resilient and reliable choice for chefs seeking a balance of power, precision, and versatility in their kitchen equipment.

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