Southbend 4602DD-3TR_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4602DD-3TR_NAT Ultimate Restaurant Range is a robust 60-inch gas range designed to meet the demanding needs of commercial kitchens. Featuring four non-clog burners, it ensures efficient cooking and reduced maintenance, while the wavy grates provide stability for pots and pans. The 36-inch griddle on the right side comes with thermostatic controls, allowing precise temperature management for diverse culinary tasks. Equipped with a standing pilot, the range supports reliable ignition. Additionally, its dual standard ovens, each with battery spark ignition and an included rack, offer substantial baking and roasting capabilities. A 22-1/2-inch flue riser with a shelf enhances its functionality, providing additional storage or warming space. The stainless steel front, sides, shelf, and adjustable 6-inch legs not only impart a sleek appearance but also ensure durability and easy cleaning. With a remarkable output of 262,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, attesting to its safety and performance standards. This versatile and high-performance equipment is well-suited for various segments within the food service industry, from bustling restaurants to high-volume catering operations, offering a blend of reliability, efficiency, and adaptability.