Southbend 4602DD_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4602DD_NAT Ultimate Restaurant Range is a gas-operated kitchen staple, boasting a spacious 60-inch design that accommodates the bustling demands of professional culinary environments. It features ten non-clog burners, which are complemented by wavy grates for efficient heat distribution. This model is equipped with a standing pilot for reliable ignition and two standard ovens, each featuring battery spark ignition for ease of use. Each oven comes with a rack, providing ample cooking space for various culinary creations. The unit includes a 22-1/2-inch flue riser with a shelf, enhancing its functional utility in a kitchen setting. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range ensures durability and adaptability to different kitchen layouts. Delivering a powerful 360,000 BTU, this range is designed to meet high-volume cooking demands, making it suitable for diverse foodservice operations. It is certified by CSA and NSF, ensuring compliance with rigorous safety and sanitation standards. The Southbend 4602DD_NAT combines robust performance with a sleek design, making it a valuable asset across various segments of the restaurant industry, from bustling commercial kitchens to exclusive fine dining establishments.