Southbend 4603AA-2TL_NAT Ultimate Restaurant Range Gas 60"
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- 60" gas range with 6 star/sauté burners for versatile cooking
- Includes a 24" left-side griddle with thermostatic controls
- Equipped with 2 convection ovens featuring battery spark ignition
- View More Details
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The Southbend 4603AA-2TL_NAT Ultimate Restaurant Range is a gas-powered culinary powerhouse designed for professional kitchens, measuring a substantial 60 inches in width. It features six versatile star/sauté burners alongside a 24-inch left-hand griddle, all governed by precise thermostatic controls and a standing pilot for reliable operation. This unit is equipped with two convection ovens, each incorporating battery spark ignition for efficient start-up. Each oven includes three racks, providing ample cooking space and versatility. The range's impressive 310,000 BTU output underscores its robust cooking capabilities, while its construction is highlighted by a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and ease of use. Additionally, a 22-1/2-inch flue riser with a shelf maximizes utility and workspace. Endorsed by cCSAus, CSA Flame, CSA Star, and NSF certifications, this restaurant range guarantees compliance with stringent safety and quality standards, making it an indispensable asset for diverse food service segments seeking reliability and performance.
Product Description
The Southbend 4603AA-2TL_NAT Ultimate Restaurant Range is a gas-powered culinary powerhouse designed for professional kitchens, measuring a substantial 60 inches in width. It features six versatile star/sauté burners alongside a 24-inch left-hand griddle, all governed by precise thermostatic controls and a standing pilot for reliable operation. This unit is equipped with two convection ovens, each incorporating battery spark ignition for efficient start-up. Each oven includes three racks, providing ample cooking space and versatility. The range's impressive 310,000 BTU output underscores its robust cooking capabilities, while its construction is highlighted by a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and ease of use. Additionally, a 22-1/2-inch flue riser with a shelf maximizes utility and workspace. Endorsed by cCSAus, CSA Flame, CSA Star, and NSF certifications, this restaurant range guarantees compliance with stringent safety and quality standards, making it an indispensable asset for diverse food service segments seeking reliability and performance.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603AA-2TL_NAT |
| Manufacturer Part # | 4603AA-2TL_NAT |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Top | (6) Open Burners, (1) 24" Griddle With Thermostat |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
