Southbend 4603AA-3CL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603AA-3CL_LP  |  Item #: 103252
$19,632.60 $43,628.00
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  • High-performance 292,000 BTU output for fast cooking
  • 60" width with (4) star/sauté burners for versatile cooking
  • 36" charbroiler on the left for grilling
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The Southbend 4603AA-3CL_LP Ultimate Restaurant Range is a 60-inch gas range meticulously crafted by Middleby for rigorous commercial use. This unit features four star/sauté burners, enabling chefs to execute precise cooking techniques. Additionally, it is equipped with a 36-inch charbroiler located on the left side, which is perfect for achieving that ideal sear. The standing pilot assures readiness while the dual convection ovens, complete with battery spark ignition, ensure consistent heat distribution, crucial for baking and roasting. Each oven includes three racks to maximize cooking capacity. The range's flue riser, measuring 22-1/2 inches, is coupled with a practical shelf for convenience. Constructed with stainless steel on the front, sides, shelf, and adjustable 6-inch legs, it promises durability and easy cleaning. With a total output of 292,000 BTU, it meets the demanding pace of bustling kitchens. Certified by CSA and NSF, it complies with stringent safety and sanitation standards. This makes the Southbend 4603AA-3CL_LP a vital asset in diverse culinary environments, from high-volume restaurants to catering services, where reliability and performance are crucial.

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Product Description

The Southbend 4603AA-3CL_LP Ultimate Restaurant Range is a 60-inch gas range meticulously crafted by Middleby for rigorous commercial use. This unit features four star/sauté burners, enabling chefs to execute precise cooking techniques. Additionally, it is equipped with a 36-inch charbroiler located on the left side, which is perfect for achieving that ideal sear. The standing pilot assures readiness while the dual convection ovens, complete with battery spark ignition, ensure consistent heat distribution, crucial for baking and roasting. Each oven includes three racks to maximize cooking capacity. The range's flue riser, measuring 22-1/2 inches, is coupled with a practical shelf for convenience. Constructed with stainless steel on the front, sides, shelf, and adjustable 6-inch legs, it promises durability and easy cleaning. With a total output of 292,000 BTU, it meets the demanding pace of bustling kitchens. Certified by CSA and NSF, it complies with stringent safety and sanitation standards. This makes the Southbend 4603AA-3CL_LP a vital asset in diverse culinary environments, from high-volume restaurants to catering services, where reliability and performance are crucial.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4603AA-3CL_LP Ultimate Restaurant Range Gas 60"

$19,632.60 $43,628.00

The Southbend 4603AA-3CL_LP Ultimate Restaurant Range is a 60-inch gas range meticulously crafted by Middleby for rigorous commercial use. This unit features four star/sauté burners, enabling chefs to execute precise cooking techniques. Additionally, it is equipped with a 36-inch charbroiler located on the left side, which is perfect for achieving that ideal sear. The standing pilot assures readiness while the dual convection ovens, complete with battery spark ignition, ensure consistent heat distribution, crucial for baking and roasting. Each oven includes three racks to maximize cooking capacity. The range's flue riser, measuring 22-1/2 inches, is coupled with a practical shelf for convenience. Constructed with stainless steel on the front, sides, shelf, and adjustable 6-inch legs, it promises durability and easy cleaning. With a total output of 292,000 BTU, it meets the demanding pace of bustling kitchens. Certified by CSA and NSF, it complies with stringent safety and sanitation standards. This makes the Southbend 4603AA-3CL_LP a vital asset in diverse culinary environments, from high-volume restaurants to catering services, where reliability and performance are crucial.