Southbend 4603AA-3TR_NAT Ultimate Restaurant Range Gas 60"
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- 60" gas range with versatile cooking features
- Includes 4 star/sauté burners and a 36" griddle
- Equipped with thermostatic controls for precision
- View More Details
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The Southbend 4603AA-3TR_NAT Ultimate Restaurant Range is a 60-inch gas range crafted for professional kitchens seeking high performance and versatility. It features four star/sauté burners, providing efficient heat distribution for precise cooking. Alongside the burners, a 36-inch griddle on the right side offers a spacious cooking surface, equipped with thermostatic controls for temperature accuracy. The range also includes two convection ovens, each with battery spark ignition, ensuring consistent baking and roasting results. Each oven is supplied with three racks, maximizing cooking capacity. A 22-1/2-inch flue riser with an integrated shelf enhances convenience, offering extra storage or workspace. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range is designed for durability and ease of cleaning. With a power output of 260,000 BTU, this range meets the rigorous demands of busy restaurant environments. It holds certifications including cCSAus, CSA Flame, CSA Star, and NSF, reflecting adherence to stringent safety and performance standards. This makes the Southbend 4603AA-3TR_NAT a reliable choice for various culinary professionals who require a robust and efficient cooking solution tailored for heavy-duty usage in commercial kitchens.
Product Description
The Southbend 4603AA-3TR_NAT Ultimate Restaurant Range is a 60-inch gas range crafted for professional kitchens seeking high performance and versatility. It features four star/sauté burners, providing efficient heat distribution for precise cooking. Alongside the burners, a 36-inch griddle on the right side offers a spacious cooking surface, equipped with thermostatic controls for temperature accuracy. The range also includes two convection ovens, each with battery spark ignition, ensuring consistent baking and roasting results. Each oven is supplied with three racks, maximizing cooking capacity. A 22-1/2-inch flue riser with an integrated shelf enhances convenience, offering extra storage or workspace. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range is designed for durability and ease of cleaning. With a power output of 260,000 BTU, this range meets the rigorous demands of busy restaurant environments. It holds certifications including cCSAus, CSA Flame, CSA Star, and NSF, reflecting adherence to stringent safety and performance standards. This makes the Southbend 4603AA-3TR_NAT a reliable choice for various culinary professionals who require a robust and efficient cooking solution tailored for heavy-duty usage in commercial kitchens.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603AA-3TR_NAT |
| Manufacturer Part # | 4603AA-3TR_NAT |
| Top | (4) Open Burners, (1) 36" Griddle With Thermostat |
| Control Type | Thermostatic Controls |
| Base | (2) Convection Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
