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Southbend 4603AA-4GR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603AA-4GR_NAT  |  Item #: 103237
$19,172.70 $42,606.00
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  • 60" gas range with (2) star/sauté burners for versatile cooking
  • Includes a 48" griddle for high-efficiency meal preparation
  • Equipped with (2) convection ovens, each with battery spark ignition
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Description

Specifications

Reviews

Certifications

The Southbend 4603AA-4GR_NAT Ultimate Restaurant Range-Gas-60" brings an impressive combination of power and versatility to professional kitchens. Engineered with a potent 210,000 BTU capacity, this range is equipped with two star/sauté burners and standard grates, ensuring efficient heat distribution and cooking flexibility. The inclusion of a 48" griddle positioned on the right side provides ample space for varied culinary creations. Complementing this setup are two convection ovens, each featuring battery spark ignition for reliable performance, and three racks per oven to maximize cooking volume. Designed with a 22-1/2" flue riser and an integrated shelf, it ensures optimal ventilation and convenient storage. Constructed with a robust stainless steel front, sides, shelf, and adjustable 6" legs, this range promises durability and adaptability in diverse kitchen environments. The range is certified with cCSAus, CSA Flame, CSA Star, and NSF, reflecting its compliance with rigorous safety and quality standards. This makes the Southbend 4603AA-4GR_NAT an invaluable asset to any commercial cooking operation, blending performance and practicality for chefs across various sectors.

More Details

Product Description

The Southbend 4603AA-4GR_NAT Ultimate Restaurant Range-Gas-60" brings an impressive combination of power and versatility to professional kitchens. Engineered with a potent 210,000 BTU capacity, this range is equipped with two star/sauté burners and standard grates, ensuring efficient heat distribution and cooking flexibility. The inclusion of a 48" griddle positioned on the right side provides ample space for varied culinary creations. Complementing this setup are two convection ovens, each featuring battery spark ignition for reliable performance, and three racks per oven to maximize cooking volume. Designed with a 22-1/2" flue riser and an integrated shelf, it ensures optimal ventilation and convenient storage. Constructed with a robust stainless steel front, sides, shelf, and adjustable 6" legs, this range promises durability and adaptability in diverse kitchen environments. The range is certified with cCSAus, CSA Flame, CSA Star, and NSF, reflecting its compliance with rigorous safety and quality standards. This makes the Southbend 4603AA-4GR_NAT an invaluable asset to any commercial cooking operation, blending performance and practicality for chefs across various sectors.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4603AA-4GR_NAT Ultimate Restaurant Range Gas 60"

$19,172.70 $42,606.00

The Southbend 4603AA-4GR_NAT Ultimate Restaurant Range-Gas-60" brings an impressive combination of power and versatility to professional kitchens. Engineered with a potent 210,000 BTU capacity, this range is equipped with two star/sauté burners and standard grates, ensuring efficient heat distribution and cooking flexibility. The inclusion of a 48" griddle positioned on the right side provides ample space for varied culinary creations. Complementing this setup are two convection ovens, each featuring battery spark ignition for reliable performance, and three racks per oven to maximize cooking volume. Designed with a 22-1/2" flue riser and an integrated shelf, it ensures optimal ventilation and convenient storage. Constructed with a robust stainless steel front, sides, shelf, and adjustable 6" legs, this range promises durability and adaptability in diverse kitchen environments. The range is certified with cCSAus, CSA Flame, CSA Star, and NSF, reflecting its compliance with rigorous safety and quality standards. This makes the Southbend 4603AA-4GR_NAT an invaluable asset to any commercial cooking operation, blending performance and practicality for chefs across various sectors.

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