Southbend (Middleby)  |  MFG #: 4603AA-4TL_LP  | Item #: 103236

Southbend 4603AA-4TL_LP Ultimate Restaurant Range Gas 60"

$22,621.50 $45,243.00
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  • Ultimate Restaurant Range with 60" cooking area
  • Features (2) star/sauté burners for versatile cooking
  • Includes a 48" griddle with thermostatic controls
  • View More Details

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The Southbend 4603AA-4TL_LP Ultimate Restaurant Range is a comprehensive gas-powered appliance measuring 60 inches, ideal for busy commercial kitchens. It features two star/sauté burners and standard grates, offering versatile cooking options. The unit includes a substantial 48-inch griddle on the left side, equipped with precise thermostatic controls for consistent heat management. Enhancing its functionality, this range boasts two convection ovens, each with a battery spark ignition system, and comes with three racks per oven, catering to substantial cooking demands. The 22.5-inch flue riser with a shelf provides additional storage and workspace efficiency. Constructed with a durable stainless steel front, sides, shelf, and adjustable 6-inch legs, this range is designed for longevity and ease of maintenance. Delivering a powerful 210,000 BTU, it is certified by CSAus, CSA Flame, CSA Star, and NSF, ensuring it meets rigorous safety and performance standards. This range is suited for high-volume restaurants and culinary establishments requiring robust, reliable equipment to support varied and demanding cooking processes.

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Product Description

The Southbend 4603AA-4TL_LP Ultimate Restaurant Range is a comprehensive gas-powered appliance measuring 60 inches, ideal for busy commercial kitchens. It features two star/sauté burners and standard grates, offering versatile cooking options. The unit includes a substantial 48-inch griddle on the left side, equipped with precise thermostatic controls for consistent heat management. Enhancing its functionality, this range boasts two convection ovens, each with a battery spark ignition system, and comes with three racks per oven, catering to substantial cooking demands. The 22.5-inch flue riser with a shelf provides additional storage and workspace efficiency. Constructed with a durable stainless steel front, sides, shelf, and adjustable 6-inch legs, this range is designed for longevity and ease of maintenance. Delivering a powerful 210,000 BTU, it is certified by CSAus, CSA Flame, CSA Star, and NSF, ensuring it meets rigorous safety and performance standards. This range is suited for high-volume restaurants and culinary establishments requiring robust, reliable equipment to support varied and demanding cooking processes.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603AA-4TL_LP
Manufacturer Part # 4603AA-4TL_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Convection Ovens
Top (2) Open Burners, (1) 48" Griddle With Thermostats
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603AA-4TL_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603AA-4TL_LP Ultimate Restaurant Range Gas 60"

$22,621.50 $45,243.00

The Southbend 4603AA-4TL_LP Ultimate Restaurant Range is a comprehensive gas-powered appliance measuring 60 inches, ideal for busy commercial kitchens. It features two star/sauté burners and standard grates, offering versatile cooking options. The unit includes a substantial 48-inch griddle on the left side, equipped with precise thermostatic controls for consistent heat management. Enhancing its functionality, this range boasts two convection ovens, each with a battery spark ignition system, and comes with three racks per oven, catering to substantial cooking demands. The 22.5-inch flue riser with a shelf provides additional storage and workspace efficiency. Constructed with a durable stainless steel front, sides, shelf, and adjustable 6-inch legs, this range is designed for longevity and ease of maintenance. Delivering a powerful 210,000 BTU, it is certified by CSAus, CSA Flame, CSA Star, and NSF, ensuring it meets rigorous safety and performance standards. This range is suited for high-volume restaurants and culinary establishments requiring robust, reliable equipment to support varied and demanding cooking processes.

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