Southbend 4603AA-5R_NAT Ultimate Restaurant Range Gas 60"
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- 60" wide range for large-scale cooking
- 375,000 BTU for high-powered performance
- (2) convection ovens for even cooking
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The Southbend 4603AA-5R_NAT Ultimate Restaurant Range is a top-tier gas appliance designed for high-demand kitchens, measuring 60 inches in width. It features a combination of functional and efficient components: three non-clog burners are positioned at the front right, while two pyromax burners are situated at the rear right. On the left side, it boasts four star/sauté burners, all supported by a standing pilot system. The range is equipped with two convection ovens, each with battery spark ignition and outfitted with three racks, maximizing cooking versatility. It includes a 22-1/2 inch flue riser with a built-in shelf for additional utility. Built with durability in mind, its construction includes stainless steel front, sides, and shelf, along with 6-inch adjustable legs, ensuring both robustness and adaptability to various kitchen setups. This unit delivers an impressive 375,000 BTU, catering to the needs of busy commercial kitchens. Certified by the CSA and NSF, it adheres to rigorous safety and sanitation standards, making it an indispensable asset for diverse food service segments, from bustling restaurants to large-scale catering operations that require reliable and powerful cooking solutions.
Product Description
The Southbend 4603AA-5R_NAT Ultimate Restaurant Range is a top-tier gas appliance designed for high-demand kitchens, measuring 60 inches in width. It features a combination of functional and efficient components: three non-clog burners are positioned at the front right, while two pyromax burners are situated at the rear right. On the left side, it boasts four star/sauté burners, all supported by a standing pilot system. The range is equipped with two convection ovens, each with battery spark ignition and outfitted with three racks, maximizing cooking versatility. It includes a 22-1/2 inch flue riser with a built-in shelf for additional utility. Built with durability in mind, its construction includes stainless steel front, sides, and shelf, along with 6-inch adjustable legs, ensuring both robustness and adaptability to various kitchen setups. This unit delivers an impressive 375,000 BTU, catering to the needs of busy commercial kitchens. Certified by the CSA and NSF, it adheres to rigorous safety and sanitation standards, making it an indispensable asset for diverse food service segments, from bustling restaurants to large-scale catering operations that require reliable and powerful cooking solutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603AA-5R_NAT |
| Manufacturer Part # | 4603AA-5R_NAT |
| Top | (9) Open Burners |
| Base | (2) Convection Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
