Southbend (Middleby)  |  MFG #: 4603AC-2RR_LP  | Item #: 103210

Southbend 4603AC-2RR_LP Ultimate Restaurant Range Gas 60"

$17,901.00 $35,802.00
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  • Powerful 263,500 BTU for high-efficiency cooking
  • Six versatile star/sauté burners for multi-tasking
  • Convection oven with spark ignition for even baking
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The Southbend 4603AC-2RR_LP Ultimate Restaurant Range is a 60-inch gas range designed to meet the demands of professional kitchens. It features six star/sauté burners with standard grates, offering versatile cooking options. This unit includes a raised griddle/broiler, enhancing its functionality for diverse culinary tasks. The standing pilot system ensures reliable ignition, while the convection oven, equipped with battery spark ignition, provides even baking and roasting with included three racks. A cabinet base adds valuable storage space, making it a practical choice for busy kitchens. The range boasts a 22-1/2-inch flue riser with a shelf, providing additional workspace and storage. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, it combines durability with easy cleaning. With a powerful output of 263,500 BTU, this range is certified by cCSAus, CSA Flame, and CSA Star, ensuring compliance with safety and performance standards. Additionally, it is NSF certified, underscoring its suitability for commercial use. Ideal for restaurants and catering services, the Southbend 4603AC-2RR_LP delivers robust performance and flexibility, empowering chefs to efficiently manage high-volume cooking tasks with precision and ease.

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Product Description

The Southbend 4603AC-2RR_LP Ultimate Restaurant Range is a 60-inch gas range designed to meet the demands of professional kitchens. It features six star/sauté burners with standard grates, offering versatile cooking options. This unit includes a raised griddle/broiler, enhancing its functionality for diverse culinary tasks. The standing pilot system ensures reliable ignition, while the convection oven, equipped with battery spark ignition, provides even baking and roasting with included three racks. A cabinet base adds valuable storage space, making it a practical choice for busy kitchens. The range boasts a 22-1/2-inch flue riser with a shelf, providing additional workspace and storage. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, it combines durability with easy cleaning. With a powerful output of 263,500 BTU, this range is certified by cCSAus, CSA Flame, and CSA Star, ensuring compliance with safety and performance standards. Additionally, it is NSF certified, underscoring its suitability for commercial use. Ideal for restaurants and catering services, the Southbend 4603AC-2RR_LP delivers robust performance and flexibility, empowering chefs to efficiently manage high-volume cooking tasks with precision and ease.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603AC-2RR_LP
Manufacturer Part # 4603AC-2RR_LP
Base (1) Convection Oven, (1) Cabinet
Top (6) Open Burners, (1) 24" Griddle/broiler
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603AC-2RR_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603AC-2RR_LP Ultimate Restaurant Range Gas 60"

$17,901.00 $35,802.00

The Southbend 4603AC-2RR_LP Ultimate Restaurant Range is a 60-inch gas range designed to meet the demands of professional kitchens. It features six star/sauté burners with standard grates, offering versatile cooking options. This unit includes a raised griddle/broiler, enhancing its functionality for diverse culinary tasks. The standing pilot system ensures reliable ignition, while the convection oven, equipped with battery spark ignition, provides even baking and roasting with included three racks. A cabinet base adds valuable storage space, making it a practical choice for busy kitchens. The range boasts a 22-1/2-inch flue riser with a shelf, providing additional workspace and storage. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, it combines durability with easy cleaning. With a powerful output of 263,500 BTU, this range is certified by cCSAus, CSA Flame, and CSA Star, ensuring compliance with safety and performance standards. Additionally, it is NSF certified, underscoring its suitability for commercial use. Ideal for restaurants and catering services, the Southbend 4603AC-2RR_LP delivers robust performance and flexibility, empowering chefs to efficiently manage high-volume cooking tasks with precision and ease.

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