Southbend 4603AC-2RR_LP Ultimate Restaurant Range Gas 60"
Delivery to:
- Powerful 263,500 BTU for high-efficiency cooking
- Six versatile star/sauté burners for multi-tasking
- Convection oven with spark ignition for even baking
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4603AC-2RR_LP Ultimate Restaurant Range is a 60-inch gas range designed to meet the demands of professional kitchens. It features six star/sauté burners with standard grates, offering versatile cooking options. This unit includes a raised griddle/broiler, enhancing its functionality for diverse culinary tasks. The standing pilot system ensures reliable ignition, while the convection oven, equipped with battery spark ignition, provides even baking and roasting with included three racks. A cabinet base adds valuable storage space, making it a practical choice for busy kitchens. The range boasts a 22-1/2-inch flue riser with a shelf, providing additional workspace and storage. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, it combines durability with easy cleaning. With a powerful output of 263,500 BTU, this range is certified by cCSAus, CSA Flame, and CSA Star, ensuring compliance with safety and performance standards. Additionally, it is NSF certified, underscoring its suitability for commercial use. Ideal for restaurants and catering services, the Southbend 4603AC-2RR_LP delivers robust performance and flexibility, empowering chefs to efficiently manage high-volume cooking tasks with precision and ease.
Product Description
The Southbend 4603AC-2RR_LP Ultimate Restaurant Range is a 60-inch gas range designed to meet the demands of professional kitchens. It features six star/sauté burners with standard grates, offering versatile cooking options. This unit includes a raised griddle/broiler, enhancing its functionality for diverse culinary tasks. The standing pilot system ensures reliable ignition, while the convection oven, equipped with battery spark ignition, provides even baking and roasting with included three racks. A cabinet base adds valuable storage space, making it a practical choice for busy kitchens. The range boasts a 22-1/2-inch flue riser with a shelf, providing additional workspace and storage. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, it combines durability with easy cleaning. With a powerful output of 263,500 BTU, this range is certified by cCSAus, CSA Flame, and CSA Star, ensuring compliance with safety and performance standards. Additionally, it is NSF certified, underscoring its suitability for commercial use. Ideal for restaurants and catering services, the Southbend 4603AC-2RR_LP delivers robust performance and flexibility, empowering chefs to efficiently manage high-volume cooking tasks with precision and ease.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4603AC-2RR_LP |
Manufacturer Part # | 4603AC-2RR_LP |
Base | (1) Convection Oven, (1) Cabinet |
Top | (6) Open Burners, (1) 24" Griddle/broiler |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Height | 59.5" |
Width | 60.75" |
Depth | 44.5" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.