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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend 4603AC-2TL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603AC-2TL_LP  |  Item #: 103208
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Item: #103208
Technical details
Manufacturer Southbend (Middleby)
Model Number 4603AC-2TL_LP
Manufacturer Part # 4603AC-2TL_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Convection Oven, (1) Cabinet
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4603AC-2TL_LP Ultimate Restaurant Range is a highly efficient gas-powered unit, perfect for diverse culinary applications in professional kitchens. Measuring 60 inches, this restaurant range is equipped with six star/sauté burners for versatile cooking options, and a 24-inch griddle on the left side with thermostatic controls for precise temperature management. It features a convection oven with battery spark ignition that enhances baking efficiency and a cabinet base for additional storage needs. The inclusion of three racks allows for flexible cooking and baking configurations. The unit is designed with a 22-1/2 inch flue riser and shelf, optimizing space and functionality. Its robust construction includes a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning. With a powerful output of 278,000 BTU, this range meets the demands of high-volume cooking environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to stringent safety and quality standards, making it a reliable choice for restaurants, catering services, and food preparation establishments seeking to enhance their culinary operations with a high-performance, versatile cooking appliance.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4603AC-2TL_LP Ultimate Restaurant Range Gas 60"

$18,195.00 $40,434.00

The Southbend 4603AC-2TL_LP Ultimate Restaurant Range is a highly efficient gas-powered unit, perfect for diverse culinary applications in professional kitchens. Measuring 60 inches, this restaurant range is equipped with six star/sauté burners for versatile cooking options, and a 24-inch griddle on the left side with thermostatic controls for precise temperature management. It features a convection oven with battery spark ignition that enhances baking efficiency and a cabinet base for additional storage needs. The inclusion of three racks allows for flexible cooking and baking configurations. The unit is designed with a 22-1/2 inch flue riser and shelf, optimizing space and functionality. Its robust construction includes a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning. With a powerful output of 278,000 BTU, this range meets the demands of high-volume cooking environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to stringent safety and quality standards, making it a reliable choice for restaurants, catering services, and food preparation establishments seeking to enhance their culinary operations with a high-performance, versatile cooking appliance.

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