Southbend 4603AC-3CL_LP Ultimate Restaurant Range Gas 60"
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- 60" gas range with versatile cooking options
- 4 star/sauté burners for precise heating
- 36" charbroiler for grilling perfection
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The Southbend 4603AC-3CL_LP Ultimate Restaurant Range is a high-performance gas-powered appliance designed for professional kitchens. This 60-inch range features four star/sauté burners, complemented by standard grates for versatile cooking. On the left side, a 36-inch charbroiler provides ample grilling space, ideal for a variety of culinary applications. The range is equipped with a convection oven, utilizing battery spark ignition for efficient operation, and includes three adjustable racks for flexible baking and roasting options. The unit also incorporates a cabinet base for additional storage. Constructed with a durable stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, this range is designed for longevity and stability in demanding environments. It includes a 22-1/2-inch flue riser with an integrated shelf for added convenience. With a powerful 260,000 BTU output, this restaurant range is certified by both the CSA and NSF, ensuring compliance with safety and sanitation standards. The Southbend 4603AC-3CL_LP is an exceptional choice for restaurateurs seeking a reliable and versatile cooking solution that meets the rigorous demands of the food service industry. Its robust construction and efficient design make it a valuable asset for any commercial kitchen.
Product Description
The Southbend 4603AC-3CL_LP Ultimate Restaurant Range is a high-performance gas-powered appliance designed for professional kitchens. This 60-inch range features four star/sauté burners, complemented by standard grates for versatile cooking. On the left side, a 36-inch charbroiler provides ample grilling space, ideal for a variety of culinary applications. The range is equipped with a convection oven, utilizing battery spark ignition for efficient operation, and includes three adjustable racks for flexible baking and roasting options. The unit also incorporates a cabinet base for additional storage. Constructed with a durable stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, this range is designed for longevity and stability in demanding environments. It includes a 22-1/2-inch flue riser with an integrated shelf for added convenience. With a powerful 260,000 BTU output, this restaurant range is certified by both the CSA and NSF, ensuring compliance with safety and sanitation standards. The Southbend 4603AC-3CL_LP is an exceptional choice for restaurateurs seeking a reliable and versatile cooking solution that meets the rigorous demands of the food service industry. Its robust construction and efficient design make it a valuable asset for any commercial kitchen.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603AC-3CL_LP |
| Manufacturer Part # | 4603AC-3CL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (1) Convection Oven, (1) Cabinet |
| Top | (4) Open Burners, (1) 36" Charbroiler |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
