Southbend 4603AC-3TL_LP Ultimate Restaurant Range Gas 60"
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- Powerful 228,000 BTU output for high-performance cooking
- Features (4) star/sauté burners for versatile meal preparation
- Includes a 36" thermostatic griddle on the left for precise cooking
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The Southbend 4603AC-3TL_LP Ultimate Restaurant Range is a 60-inch gas unit designed to meet the rigorous demands of professional culinary environments. It features four star/sauté burners and standard grates, offering a versatile cooking surface. On the left side, a 36-inch griddle with precise thermostatic controls ensures consistent cooking temperatures. The range includes a convection oven powered by battery spark ignition, providing reliable baking performance. Additionally, a cabinet base with three racks offers ample storage and organization. The unit's construction includes a robust stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and customization. A 22-1/2-inch flue riser with a shelf enhances utility, while the unit's 228,000 BTU output underscores its formidable cooking capabilities. The Southbend 4603AC-3TL_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and quality standards. This range is an indispensable asset for restaurants seeking a high-performance, durable, and versatile cooking solution.
Product Description
The Southbend 4603AC-3TL_LP Ultimate Restaurant Range is a 60-inch gas unit designed to meet the rigorous demands of professional culinary environments. It features four star/sauté burners and standard grates, offering a versatile cooking surface. On the left side, a 36-inch griddle with precise thermostatic controls ensures consistent cooking temperatures. The range includes a convection oven powered by battery spark ignition, providing reliable baking performance. Additionally, a cabinet base with three racks offers ample storage and organization. The unit's construction includes a robust stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and customization. A 22-1/2-inch flue riser with a shelf enhances utility, while the unit's 228,000 BTU output underscores its formidable cooking capabilities. The Southbend 4603AC-3TL_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and quality standards. This range is an indispensable asset for restaurants seeking a high-performance, durable, and versatile cooking solution.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4603AC-3TL_LP |
Manufacturer Part # | 4603AC-3TL_LP |
Plate Thickness | .500" = 1/2" |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Base | (1) Convection Oven, (1) Cabinet |
Control Type | Thermostatic Controls |
Top | (4) Open Burners, (1) 36" Griddle With Thermostat |
Height | 59.5" |
Width | 60.75" |
Depth | 44.5" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.