Southbend (Middleby)  |  MFG #: 4603AC-3TL_LP  | Item #: 103196

Southbend 4603AC-3TL_LP Ultimate Restaurant Range Gas 60"

$20,616.50 $41,233.00
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  • Powerful 228,000 BTU output for high-performance cooking
  • Features (4) star/sauté burners for versatile meal preparation
  • Includes a 36" thermostatic griddle on the left for precise cooking
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The Southbend 4603AC-3TL_LP Ultimate Restaurant Range is a 60-inch gas unit designed to meet the rigorous demands of professional culinary environments. It features four star/sauté burners and standard grates, offering a versatile cooking surface. On the left side, a 36-inch griddle with precise thermostatic controls ensures consistent cooking temperatures. The range includes a convection oven powered by battery spark ignition, providing reliable baking performance. Additionally, a cabinet base with three racks offers ample storage and organization. The unit's construction includes a robust stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and customization. A 22-1/2-inch flue riser with a shelf enhances utility, while the unit's 228,000 BTU output underscores its formidable cooking capabilities. The Southbend 4603AC-3TL_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and quality standards. This range is an indispensable asset for restaurants seeking a high-performance, durable, and versatile cooking solution.

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Product Description

The Southbend 4603AC-3TL_LP Ultimate Restaurant Range is a 60-inch gas unit designed to meet the rigorous demands of professional culinary environments. It features four star/sauté burners and standard grates, offering a versatile cooking surface. On the left side, a 36-inch griddle with precise thermostatic controls ensures consistent cooking temperatures. The range includes a convection oven powered by battery spark ignition, providing reliable baking performance. Additionally, a cabinet base with three racks offers ample storage and organization. The unit's construction includes a robust stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and customization. A 22-1/2-inch flue riser with a shelf enhances utility, while the unit's 228,000 BTU output underscores its formidable cooking capabilities. The Southbend 4603AC-3TL_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and quality standards. This range is an indispensable asset for restaurants seeking a high-performance, durable, and versatile cooking solution.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603AC-3TL_LP
Manufacturer Part # 4603AC-3TL_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Convection Oven, (1) Cabinet
Control Type Thermostatic Controls
Top (4) Open Burners, (1) 36" Griddle With Thermostat
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603AC-3TL_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603AC-3TL_LP Ultimate Restaurant Range Gas 60"

$20,616.50 $41,233.00

The Southbend 4603AC-3TL_LP Ultimate Restaurant Range is a 60-inch gas unit designed to meet the rigorous demands of professional culinary environments. It features four star/sauté burners and standard grates, offering a versatile cooking surface. On the left side, a 36-inch griddle with precise thermostatic controls ensures consistent cooking temperatures. The range includes a convection oven powered by battery spark ignition, providing reliable baking performance. Additionally, a cabinet base with three racks offers ample storage and organization. The unit's construction includes a robust stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and customization. A 22-1/2-inch flue riser with a shelf enhances utility, while the unit's 228,000 BTU output underscores its formidable cooking capabilities. The Southbend 4603AC-3TL_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and quality standards. This range is an indispensable asset for restaurants seeking a high-performance, durable, and versatile cooking solution.

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