Southbend 4603AC-4GL_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- High-performance star/sauté burners for precision cooking
- Versatile 48" griddle for large scale cooking needs
- Efficient convection oven with battery spark ignition
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The Southbend 4603AC-4GL_NAT Ultimate Restaurant Range stands out as a robust 60-inch gas-powered culinary powerhouse, specifically engineered for the demanding environment of professional kitchens. It features a versatile configuration with two star/sauté burners and a spacious 48-inch griddle positioned on the left, catering to a wide range of cooking techniques. The unit also includes a convection oven equipped with battery spark ignition, enhancing energy efficiency and cooking precision. A cabinet base provides additional storage, while the inclusion of three racks offers flexible cooking options. The 22-1/2-inch flue riser, complete with a shelf, integrates seamlessly into the design, optimizing space and utility. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, it ensures longevity and ease of maintenance. With a powerful output of 178,000 BTU, this range delivers exceptional performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and quality standards. The Southbend 4603AC-4GL_NAT is an essential asset for diverse foodservice establishments, providing reliability, efficiency, and adaptability in a single comprehensive unit.
Product Description
The Southbend 4603AC-4GL_NAT Ultimate Restaurant Range stands out as a robust 60-inch gas-powered culinary powerhouse, specifically engineered for the demanding environment of professional kitchens. It features a versatile configuration with two star/sauté burners and a spacious 48-inch griddle positioned on the left, catering to a wide range of cooking techniques. The unit also includes a convection oven equipped with battery spark ignition, enhancing energy efficiency and cooking precision. A cabinet base provides additional storage, while the inclusion of three racks offers flexible cooking options. The 22-1/2-inch flue riser, complete with a shelf, integrates seamlessly into the design, optimizing space and utility. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, it ensures longevity and ease of maintenance. With a powerful output of 178,000 BTU, this range delivers exceptional performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and quality standards. The Southbend 4603AC-4GL_NAT is an essential asset for diverse foodservice establishments, providing reliability, efficiency, and adaptability in a single comprehensive unit.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603AC-4GL_NAT |
| Manufacturer Part # | 4603AC-4GL_NAT |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (2) Open Burners, (1) 48" Griddle |
| Base | (1) Convection Oven, (1) Cabinet |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
