Southbend 4603AC-4TL_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4603AC-4TL_NAT Ultimate Restaurant Range is a 60-inch gas range designed to meet the high demands of professional kitchens across various market segments. This versatile unit includes two star/sauté burners paired with standard grates, providing precision in cooking techniques. On the left side, a 48-inch griddle with thermostatic controls ensures consistent heat distribution, making it ideal for a range of cooking styles. The standing pilot feature contributes to its reliability in busy environments. Furthermore, the range incorporates a convection oven with a battery spark ignition system, enhancing baking efficiency. A cabinet base offers additional storage, complemented by three adjustable racks to accommodate diverse culinary needs. With a 22-1/2-inch flue riser and shelf, it maximizes space utility. The stainless steel construction of the front, sides, and shelf, along with 6-inch adjustable legs, underscores its durability and adaptability. Boasting a powerful 178,000 BTU output, the Southbend 4603AC-4TL_NAT is both cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with rigorous safety and sanitation standards. This combination of features makes it a formidable choice for restaurants seeking a robust and reliable cooking solution tailored to intensive use.